Level 2 nvq in food preparation

Highbury College

Course

In Portsmouth

Price on request

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Description

  • Type

    Course

  • Location

    Portsmouth

2. Course description The programme is designed for people who are already working in the catering industry as some of the required hours are industry based and on-going assessment in the workplace needs to be assessed and logged. There are 4 mandatory units (13 Credits required to pass): Health and safety - working environment; Working as part of a team; Food safety; Maintaining and handling knives. There are 14 food preparation and cooking units: Various skills (58 Credits required to pass). Workplace assessment.

Facilities

Location

Start date

Portsmouth (Hampshire)
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Tudor Crescent, PO6 2SA

Start date

On request

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Subjects

  • Industry
  • Food Preparation
  • Catering

Course programme

3. Entry requirements Experience working in the catering industry within a kitchen environment. Students will need reasonably good literacy and numeracy skills and a reasonably good command of the English language. 4. Equipment required No equipment required 5. Assessment method The NVQ Level 2 Diploma is a basic cookery programme completed in unit sections, 3 or 4 weeks per unit until completion. A portfolio also has to be produced in order to obtain this City and Guilds Qualification. The Learning takes place both in theory and practical classrooms. The classrooms are modern with up to date equipment. Assessments are on-going weekly throughout the year, but some more structured assessments take place at different points in the programme.

Additional information

1. Qualification detail Qualification name NVQ Diploma in Professional Cookery (Preparation and Cooking) (QCF) Qualification Level Level 2 Awarding organisation City & Guilds of London Institute Course type Part time Course start date 14 September 2017 Additional pricing information 0 Funding information Advanced Learner Loans available Attendance pattern Daytime/working hours

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Level 2 nvq in food preparation

Price on request

The best Cookery courses

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