Level 3 diploma in hospitality supervision and leadership

Highbury College

Course

In Portsmouth

Price on request

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Description

  • Type

    Course

  • Location

    Portsmouth

2. Course description You will broaden your knowledge and gain important leadership skills studying the core units including: Provide leadership for your team; Develop effective working relationships; Contribute to the control of resources; Maintain the health, hygiene, safety and security of the working environment; Lead a team to improve customer service. Practical work within the College training restaurant will allow you to develop your supervisory skills, running functions and organising practical sessions for both lunch and dinner. Opportunities also include working within the industry at prestigious events and involvement in competition work.

Facilities

Location

Start date

Portsmouth (Hampshire)
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Tudor Crescent, PO6 2SA

Start date

On request

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Subjects

  • Leadership
  • Hospitality
  • Team Training
  • Industry

Course programme

3. Entry requirements Most students wishing to join this programme should hold a Level 2 Qualification in Hospitality and Catering or equivalent. Industry experience is also recognised. 4. Equipment required No equipment required 5. Assessment method Assessments will be by a variety of methods including practical observation taking place within Chimes Restaurant. You will have the opportunity to create, organise and market your own themed evening within the restaurant. Oral questioning and written assignments will also assist with the development of your portfolio of evidence.

Additional information

1. Qualification detail Qualification name NVQ Diploma in Hospitality Supervision and Leadership (QCF) Qualification Level Level 3 Awarding organisation City & Guilds of London Institute Course type Full time Course start date 06 September 2017 Additional pricing information 0 Funding information Advanced Learner Loans available Attendance pattern Daytime/working hours

See related categories

Level 3 diploma in hospitality supervision and leadership

Price on request

The best Catering courses

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