Food safety - level 2 award

South Downs College

Course

In Waterlooville

Price on request

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Description

  • Type

    Course

  • Location

    Waterlooville

2. Course description For anyone working in catering, food retailing, food processing, care and related food handling areas; This Food Safety Level 2 course is for anyone working in catering, food retailing, food processing, care and related food handling areas., , The course is also designed for those who wish to gain essential hygiene skills to use in the preparation of food in both workplace and home. As the course is for students who wish to obtain a qualification in Food Safety, all students on this course will be expected to enter for the assessment., , ,

Facilities

Location

Start date

Waterlooville (Hampshire)
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College Road, PO7 8AA

Start date

On request

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Reviews

Subjects

  • Food safety
  • Food Handling
  • Catering

Course programme

3. Entry requirements You do not need any previous experience or qualifications to study this course., 4. Equipment required No equipment required 5. Assessment method The final examination is 40 minutes long and consists of 30 multiple choice questions.

Additional information

1. Qualification detail Qualification name Award in Food Safety in Catering (QCF) Qualification Level Unknown/not applicable Awarding organisation Royal Society for Public Health (Formerly Royal Society for the Promotion of Health) Course webpage http://southdowns.ac.uk/course/ Course type Full time Course start date 01 September 2017 Instruction language English Additional pricing information Fees to be confirmed. Usual concessions and support available. Please contact college for more information. Attendance pattern Daytime/working hours

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Food safety - level 2 award

Price on request

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