NVQ 3 health

...The level 3 NVQ requires the achievement of ten units of competence from the national occupational standards. There are six mandatory units that each candidate must achieve. In addition, each candidate is required to achieve four of the optional units. Selection of optional units will be a matter...

...Mandatory Units (A) - Candidates to take all the following units: Plan, monitor and evaluate the accommodation of animals. Promote and maintain the health and well-being of animals. Control and restrain animals. Ensure your own actions reduce...

...This NVQ3 is made up of 16 units including: supervising health and safety, food hygiene, maintaining effective working relationships and a range of 'complex' food preparation & cookery skills including preparing and cooking meat, fish, poultry, vegetables, sauces, soups, pastry, bread and dough...

... and security Contribute to health and well being of pupils Help pupils develop their literacy skills Help pupils develop their numeracy skills Support the...

... be learning about? Core units: Estimate resources and programme work Managing workplace health and safety and security Managing yourself Information analysis...

...Those individuals employed within the building trade and wishing to gain a nationally recognised qualification at the highest trade level - level 3 Those individuals wishing to progress in the construction industry and possibly move into site management...

... in the workplace: Health and safety legislation and its application, planning controlling and monitoring, use of resources including plant and equipment, programming...

...This motor industry qualification covers activities that relate to body repairers working on a wide range of vehicles in all types of garages, dealerships and specialist body repair shops. You will demonstrate a broad working knowledge and understanding of health and safety in the workplace...

...You be assessed on all aspects of - health and safety; engines (fuel and ignition systems), transmissions (gearboxes and final drives), brakes, steering, suspension and vehicle electrics (batteries, starting and charging); engine management systems, automatic transmissions, ABS brakes, power...

...The NVQ Level 3 Environmental Conservation is suited to those who are taking more responsibility within their work role in environmental conservation. The underpinning knowledge for the units is taught at College and full guidance about the evidence required by the units will be given...

... not wish to handle certain food types. This apprenticeship is ideal for those who wish to develop: - Professional skills in cooking, preparing and service of poultry, vegetables, meat and fish dishes - Working in a team, knife skills, improve health and hygiene knowledge - Development of functional skills... Learn about: Food safety...

...The Active IQ Certificate in Personal Training is at level 3 on the Regulated Qualifications Framework. It also provides access onto The Register of Exercise Professionals (REPs) at level...

.... Course Content: This course includes health and safety, hygiene, working with others and all the complex cookery units from which you can select kitchen/larder... Learn about: Professional Cookery...

... of Products Client Care and Consultation Health & Safety of treatments Students must be prepared to work on each other and experience all procedures listed... Learn about: Nail Art...

...The course includes leadership, working relationships, customer service, resource control and health, safety and hygiene. It also covers reception...

... that, as this is a serviceindustry, students must meet the demands of the course which include: goodinterpersonal and communication skills, personal hygiene, health requirementsand... Learn about: Communication Training...

... relationships in hospitality · Maintain the health, hygiene, safety and security of the working environment · Prepare, cook and finish healthier dishes · Ensure... Learn about: Professional Cookery...

... that, as this is a serviceindustry, students must meet the demands of the course which include: goodinterpersonal and communication skills, personal hygiene, health requirementsand... Learn about: Fitness Instructor, YMCA Fitness, Communication Training...

... resource requirements and programme work Promote, monitor and maintain health, safety and security Manage Yourself (management standards) Specify and monitor... Learn about: Resource Management, Part Time, Food Hygiene...

...Throughout this CACHE Level 3 Award in Supporting Individuals with Learning Difficulties course, students will explore 4 different units that cover a wide range of skills required when working with people that are affected by learning disabilities. The course is designed to give you a strong... Learn about: Mental Health, Advocacy Skills, IT risk...