NVQ Wallingford

...sponges and scones unit 647 Prepare, cook and finish basic grain dishes unit 648 Prepare, cook and finish healthier dishes unit 649 Prepare... Learn about: Professional Cookery...

...and cooking techniques as well as hygiene, teamworking and food safety. mandatory units unit 501 Maintain a safe, hygienic and secure working environment...

...unit 653 Deal with bookings unit 654 Prepare customer accounts and deal with departures optional units - section B (choose 2 from this section)...

...whose role involves the combination of taking of orders and the service of food and drinks, providing practical training for these skills. This qualification...

...and serve dispensed and instant hot drinks unit 618 Prepare and serve hot drinks using specialist equipment unit 619 Receive, store and issue drinks stock...

...This qualification is directed specifically at those who deal with food service in a hospitality situation. This qualification is directed specifically...

...chemicals and equipment optional units (choose 4) unit 535 Prepare, service and clear meeting and conference rooms unit 537 Collect linen and make...

...the cleaning of a wide range of premises. This qualification is intended for those in the cleaning industry, including contract cleaners and those whose...

...health records administrators and general assistants / support staff. This qualification is aimed at people working within the care sector, in support roles including porters...

...cook and finish basic pulse dishes unit 643 Prepare, cook and finish basic egg dishes unit 650 Prepare and present food for cold presentation unit...

...within the rules optional units - impression & image (choose at least 1) unit 201 Give customers a positive impression of yourself and your organisation...

...relationship optional units - handling problems (choose at least 1) unit 308 Monitor and solve customer service problems unit 309 Apply risk assessment...

...handling problems (choose at least 1) unit 309 Apply risk assessment to customer service unit 406 Handle referred customer complaints optional units...

...in your team unit D5 Allocate and check work in your team unit D7 Provide learning opportunities for colleagues unit D9 Build and manage teams unit...

...(ICS imported unit) unit 023 Work with others to improve customer service (ICS imported unit) unit 024 Contribute to the selection of personnel for activities...

...primarily concerned with providing responsible leadership and developing working relationships within a team. This qualification is aimed at first...

...suppliers through a tendering process unit F1 Manage a project unit F2 Manage a programme of complementary projects unit F4 Develop and review framework...