Pastry courses Northern Ireland

...This course is suitable for This course is designed for patissiers, pastry cooks and other people responsible for preparing sweets in catering establishments and small production units. You will prepare a range of dishes including Short, Sweet, Puff and Choux Paste, Crepes, Fritters, Trifles... Learn about: Cake Decorating, Food Preparation, Part Time...

... and dough products; preparing, cooking and finishing complex pastry products. If you are accepted...

...ABC LEVEL 3 DIPLOMA FOR PASTRY COOKS AND PATISSERIERS Who is this course for? Advanced Craft skills involved in the preparation of hot and... Learn about: Food Preparation, Part Time, Cake Decorating...

...Students will complete a number of units in food preparation and cooking. eg Preparation, cooking and finishing of meat dishes, vegetable dishes, pasta, rice and pastry. The generic units of hygiene, safety and teamwork are also studied. If you are accepted onto this course without a Grade...

...This course is suitable for This programme is designed to offer training in a range of skills in meat, fish, sauces, soups, stocks, vegetables, salads, doughs, sweets and pastry which will enhance your CV. The course offers a route into employment and enhances promotion prospects... Learn about: Food Preparation, Professional Cookery, Food Handling...

... and cook fish, poultry and meat dishes Prepare basic pasta dishes Hot and cold desserts Prepare and cook basic pastry dishes Clean food production areas... Learn about: Food Handling, Food Preparation...