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Sugaring courses
- Course
- Southport
...This qualification has been designed for students who are interested in developing their skills further in Cake Decorating and Sugar Flower making... Learn about: Cake Decorating...
- NVQ
- Ramsgate
- Different dates available
... fermented dough products Complex cake, sponge and biscuit products Complex pastillage, marzipan and chocolate products Complex pastillage and sugar products... Learn about: Quality Training...
- NVQ
- Broadstairs
- Different dates available
... fermented dough products Complex cake, sponge and biscuit products Complex pastillage, marzipan and chocolate products Complex pastillage and sugar products... Learn about: Quality Training...
- NVQ
- Motherwell
- 1 Year
... chocolate, marzipan, and sugar products, the course will further develop your numeracy, IT and communication skills in keeping with the aptitudes required...
- Course
- Corby
- Advanced
- 1 Year
..., Sauces, Soups, Shellfish, Buffet items etc or advance cookery of Pastry, Dough, Hot and Cold Sweets, Chocolate work, Marzipan and Sugar work. Also includes...
- Vocational qualification
- Ashton-under-Lyne
- 1 Year
...Health, Safety & Hygiene, royal icing (Coating & Piping), design, Sugar Paste (Coating & Decorating)...
- Course
- (Whitefield)
- 1 Day
...This one-day course provides a simple introduction to cake decoration. The course will start with how to handle sugar paste, how to cover a cake with it and crimping techniques to add simple decoration. Suitable for: Beginners...
- Course
... the basic skills for decorating the cake and covering a cake in sugar paste The course content can be flexible to the group needs of the students, but... Learn about: Cake Decorating...
- Vocational qualification
- (Chestnut Grove)
- 11 Weeks
...This course is taught by a professional cake decorator. Learn how to create simple modern designs suitable for a beginner including coating, drapes, cutter designs, sugar pearls and feature flowers. Expert advice on presentation, stacking, tiering and transporting. You may visit an exhibition...
- Course
- London
- 9 Months
... of Chocolate • Artistic Sugar Creations • Boulangerie and Viennoiserie Superior course students hold a popular Tea Party event , which is open to a limited...
- Vocational qualification
- Aberdeen
... and finish dressings and cold sauces 2NFPC13: Prepare, cook and finish healthier dishes 3NFPC8: Prepare, process and finish marzipan, pastillage and sugar... Learn about: Professional Cookery...
- NVQ
- Stratford-Upon-Avon
- 1 Year
... and finish marzipan, pastillage and sugar products · Contribute to the control of resources · Contribute to the development and introduction of recipes... Learn about: Professional Cookery...
- Course
- Southport
- Beginner
...Cake Decorating Level 1 Course Aims: To learn to decorate cakes using a variety of mediums and techniques Course Content: Royal icing, sugar paste...
- Course
- Barnsley
- 1 Year
... and Sugar Items · Controlling Resources, Developing Menus and Recipes Progression On completion of this programme, you may wish to progress on to employment...
- NVQ
- Chatham
... and finish complex pastry dishes 719 Prepare, process and finish chocolate products 720 Prepare, process and finish marzipan, pastillage and sugar products...
- Vocational qualification
- Ashton-under-Lyne
- 1 Year
...Health, Safety & Hygiene, royal icing (Coating & Piping), design, Sugar Paste (Coating & Decorating)...
- NVQ
- King's Lynn
... and finish complex pastillage and sugar products.- Preparing, finishing and presenting 7 sugar based products 3NFPC9 : Prepare, cook and present complex...
- Course
... a fruit cake and board with marzipan and sugar paste. The art of crimping. Modelling characters. Making a Christmas rose Putting a celebration cake together... Learn about: Cake Decorating, Christmas Cakes...
- Course
- London
- Different dates available
.... Find out how blood sugar levels play a key role in energy levels and concentration; learn about specific nutrients needed for relaxation and mental...
- Course
- Online
- Intermediate
- Different dates available
- 1 Year
... & Professionals Nutritional Details Carbohydrates – Sugar Carbohydrates – Starch Carbohydrates – Fiber Protein Fat – Omega 3, 6, 9 & Cholesterol Minerals Starting...