Tourism and Hospitality courses Scotland

...(module includes theory, practical in cellar, consolidation quiz) 5. Keg Management • What is a keg product? • Stock management, range and throughput •...

...Bacteria. Food Poisoning and its Prevention. Personal Hygiene. The Working Environment. Cleaning Practices. Pest Control. Food Safety Legislation... Learn about: Food Hygiene...

...You may even be asked to prepare the tutors lunch! step two the candidate, supported by their coach and mentor (e.g. chef or line manager) or by our tutor...

...students who are interested in a career in the Hospitality industry. Location: Easterhouse and East End Campus Available: Full-Time, Part-Time Units Include... Learn about: Full Time...

...wholesome and nutritious food is a fundamental requirement for human health. Ensuring that food is safe is a shared responsibility. Every year thousands...

...You'll study: Introduction to Food Hygiene. REHIS Elementary Food Hygiene Fine Art Silk Screen Printing... Learn about: Food Hygiene...

...Information about each unit is given under their separate titles. What does the candidate get to say he/she has passed? A certificate for the Professional...

...Metropolitan College Employment as trainee chef / waiting staff within the hotel and catering industry...

...wholesome and nutritious food is a fundamental requirement for human health. Ensuring that food is safe is a shared responsibility. Every year thousands...

...but you can also leave after one year with an HNC Travel and Tourism.This course is placed on the Scottish Credit Qualifications Framework at Level... Learn about: Tourism Industry, Travel Tourism, Travel and Tourism...

...skills in subject areas specific to business requirements. The Diploma will comprise: The BIIAB Level 3 Certificate in Licensed Hospitality Plus passes...

...Suitable for: All food-handlers. All food-handlers. The course covers the following topics: Food Poisoning Food Borne Bacteria, Food Borne Diseases Contamination...

...Those who possess a degree equivalent qualification will also be considered. Course review: Stage 1 Event Management Finance for Managers Strategic Management... Learn about: Tourism and Hospitality...

...(such as English, Modern Studies, Languages, Business Management, History) and three National 5 qualifications including English; OR One Higher at Grade C or above... Learn about: Travel Tourism, Tourism Industry, Travel and Tourism...

...The examinations consists of 25 multiple-choice questions, two of which are compulsory. To pass the examinations candidates must answer the two compulsory...

...the 30 multiple choice question paper, candidates will be awarded the Level 1 qualification...

...training and other hospitality training course dates. Simply call us and we will find you a NCPLH or SCPLH personal licence holders training course...

...The REHIS Elementary Food Hygiene Certificate at the City of Glasgow College is ideal for anyone involved in catering, including high risk areas... Learn about: Food Hygiene...

...The course gives a basic knowledge of the law pertaining to the misuse and supply of controlled drugs on licensed premises. It provides guidelines to...

...accepted by Licensing boards across Scotland as proof of training in compliance with the new Licensing (Scotland) Act 2005. The Personal Licence Holders...