2

Restaurant Supervision Undergraduate Degrees

Sort by
YOUR CURRENT SELECTION
  • Restaurant Supervision
WHERE TO STUDY
Country
Area/Region
METHODOLOGY
  • All 2
  • Online/Distance 0
  • Classroom-based 2
  • Blended 0
  • Inhouse 0
COURSE TYPE
  • All 271
  • Further Education 126
  • Course 85
  • Short course 32
  • Training 24
  • Higher Education 2
  • Private lessons 1
SUBJECT AREA
  • Tourism and Hospitality 2
Culinary Arts Management Undergraduate Degrees at Birmingham
School of Hospitality, Food & Events Management - UCB
  • Bachelor's degree
  • Birmingham
  • 4 Years

.... Restaurant and catering facilities at UCB mirror and often exceed the best the industry can provide. There is an opportunity to undertake a range of additional... Learn about: Restaurant Supervision, Culinary Arts... More


Price on request
Add to comparator
  • Foundation degree
  • Nantwich
  • 3 Years

...Production Management Marketing and Human Resource Management New Food Product Development Nutrition Work Based Learning 3 Work Based Project Length... Learn about: Restaurant Supervision, Food Preparation, Food Service... More


Price on request
Add to comparator
Similar training in other typologies
  • Vocational qualification
  • London
  • 1 Year

...Professional Chef Diploma Level 3 Restaurant Hospitality Supervision Course Description During Year 3 of this course you will: Develop specialist... Learn about: Food Preparation, Professional Cookery, Kitchen Skills... More


Price on request
Add to comparator
Save 87%
  • Course
  • Online
  • Beginner
  • Different dates available
Express online course

Develop a career in Restaurant Hospitality!

... about our Restaurant Hospitality and Management Diploma -Lifetime Access to your course -The price you pay is for the whole course including final exam -No hidden fees -IVCAS certificate upon successful completion -Tutor Support Monday... Learn about: IT Management, Restaurant management, Customer Service... More

d h m s
Special Emagister price

£299 £39
Add to comparator
  • BTEC
  • Warrington
  • 34 Weeks

...This course is suitable for learners who are interested in a supervisory or management career in hotels, restaurants, events, licensed premises, catering outlets or cruise ships with the knowledge and skills to be able to achieve that ambition... Learn about: Food Preparation, Restaurant Supervision, Food Service... More


£300
+ VAT
Add to comparator
  • Course
  • Online
  • Intermediate

...Restaurant Management Do you want to be a part of the hospitality industry? Inspire London College has successfully developed this Level 3 Diploma in Restaurant Management that will provide the individuals a foundation to start their career in the hospitality industry. Restaurant Management diploma... Learn about: Hotel financial management, Hotel Management, Restaurant management... More


£350
Add to comparator
  • Training
  • Inhouse
  • 5 Days

...Suitable for: All Hotel, Restaurant and Bar Staff... Learn about: Catering Management, Restaurant Supervision, Food Service... More


£81
+ VAT
Add to comparator
  • NVQ
  • Farnborough

...Aim The City and Guilds Hospitality Supervision level 3 qualification is aimed at first line managers or supervisors within the hospitality sector... Learn about: Restaurant Supervision... More


Price on request
Add to comparator
  • Vocational qualification
  • Liverpool
  • 2 Years

...This course aims to provide the skills and knowledge needed to supervise the work of staff, establish and develop positive working relationships, contribute to the control of resources, maintain health and safety of the working environment and maintain food and drinks service... Learn about: Food Hygiene, Food Service, Restaurant Supervision... More


Price on request
Add to comparator
  • NVQ
  • Chatham

... the five core units and then choose specialist units for their area of work to match their job role. The choices in Groups A and B allow supervisors... Learn about: Restaurant Supervision... More


Price on request
Add to comparator
  • NVQ
  • London
  • 2 Years

... in positions such as floor housekeeper, restaurant supervisor, chef de partie etc. The core content will teach you all the necessary skills needed to supervise... Learn about: Restaurant Supervision, Food Handling, Food Service... More


Price on request
Add to comparator
  • NVQ
  • Tiverton
  • 1 Year

...Catering & Hospitality Hospitality Supervision NVQ. Prospectus Code (FTT40) Tiverton. Length of Study. One year, full time, or two years part time, daytime course. Entry RequirementsCost. Uniform and equipment costs will be incurred as will trips and visits. These costs will be identified... Learn about: Professional Cookery, Food Hygiene, Restaurant Supervision... More


Price on request
Add to comparator
  • Course
  • London
  • 2 Years

...The course is offered as a partnership between the College and a range of major hospitality employers. It is open to people who want to concentrate on building specialist food and beverage service skills and experience whilst working in the industry in a restaurant environment. The programme... Learn about: Restaurant Supervision, Professional Cookery, Cake Decorating... More


Price on request
Add to comparator
  • NVQ
  • Lowestoft

...Hospitality Supervision NVQ Level III What will I need to join the course? You will need to possess the desire to progress within the hospitality... Learn about: Food Handling, Food Service, Restaurant Supervision... More


Price on request
Add to comparator
  • Vocational qualification
  • Bedlington

... and served. It is relevant to all catering operations - for example, pubs, hotels, restaurants, travel, contract catering, fastfood outlets, in hospitals,... Learn about: Food Hygiene, Restaurant Supervision, Food Preparation... More


Price on request
Add to comparator
  • Training
  • Eastbourne
  • 3 Days

... regulations. This course covers a broad range of relevant aspects surrounding the supervision of food safety and food hygiene. Successfully completing... Learn about: Food Hygiene, Restaurant Supervision, Food Handling... More


£350
VAT inc.
Add to comparator
  • Course
  • Inhouse
  • 3 Days

...To provide candidates with a knowledge and understanding of good Food Safety practises. Suitable for: Managers and supervisors in small, medium or large catering, manufacturing or retail businesses. Particular relevant for those who have develop or monitor HACCP based food safety management... Learn about: Food Preparation, Restaurant Supervision, Professional Cookery... More


£295
+ VAT
Add to comparator
  • Training
  • Inhouse
  • 3 Days

...CIEH Level 3 Award Supervising Food Safety in Catering (Chartered Institute of Environmental Health) Key Elements The CIEH Level 3 Award Supervising... Learn about: Food Hygiene, Restaurant Supervision, Food Handling... More


£300
VAT exempt
Add to comparator
  • Vocational qualification
  • Inhouse
  • 1 Day

...Suitable for: Existing designated premises supervisors, and those who may be required to take up this post in the future, working in any type of licensed premises including: pubs and bars. Hotels and restaurants. off#19;licences, supermarkets and convenience stores. sports and social clubs. nightclubs... Learn about: Personal Licence, Restaurant Supervision... More


Price on request
Add to comparator
  • Short course
  • Norwich
  • 1 Day

...To provide designated premises supervisors with an understanding of their role and the responsibilities both within the Licensing Act 2003, and other regulatory issues in addition to those covered in the Act. Suitable for Designated Premises Supervisors is a nationally recognised qualification... Learn about: Restaurant Supervision... More


£150
VAT exempt
Add to comparator