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Bakery courses
- Course
- Blended in City of London
- Beginner
- 1040h - 6 Months
...Petit fours Gateaux & Tarts Sugar cooking techniques Celebration cake making & decorating Chocolate skills Confectionary Once you have completed the course... Learn about: Professional pastry course, Bread course, Pastry course london...
- Course
- Exeter
- 1 Year
... Prepare and cook desserts and puddings Prepare and cook bakery products Legislation in food and beverage service Menu knowledge, design and resources... Learn about: Professional Cookery...
- BTEC
- Ashton-under-Lyne
- Different dates available
- 1 Year
...BTEC Entry Certficate in Food Studies Course Code: NL0030MQ/1 Category: Catering, Hospitality & Bakery Centre: Beaufort Road Start Date: 07/09/2010...
- Course
- Glasgow City
- Different dates available
...Advanced Patisserie NC Bakery (SCQF level...
- Foundation degree
- Nantwich
- 12 Weeks
... Certificates are also available to those working within the industry: Professional Certificate in Bakery Technology Professional Certificate in Dairy Technology...
- Vocational qualification
- 1 Year
...Business, Tourism & Hospitality - Bakery & Confectionery ABC Cake Decoration - Level 1 Course Description This course is designed for adults...
- Course
- London
- 1 Year
... or one week per month. Topics for study could include: Kitchen & larder studies, both classical and modern Ptisserie and bakery Restaurant service Gastronomy...
- Bachelor's degree
- Welbeck
- 3 Years
..., but also offer them the skills necessary for successful careers in the artisan food world. Students may specialize in bakery, cheesemaking, butchery & charcuterie...
- Course
- Brierley Hill
- 7h
...Painting techniques Using transfer sheets with chocolate and sugar-paste Suitable for beginners and intermediate, although beginners may wish to attend...
- A Level
- Leeds
- 1 Year
... & Confectionery L3 Professional Certificate Bakery... Learn about: Product Development...
- Course
- Birkenhead
... Prepare and cook rice, pasta, grains and egg dishes Prepare and cook desserts and puddings Prepare and cook bakery products Food Service Legislation in... Learn about: Professional Cookery...
- Vocational qualification
- South Shields
...: This course is intended to provide experienced candidates with Advanced skills and knowledge in complex cookery and bakery production for use on board ships. Candidates...
- Vocational qualification
- Ashton-under-Lyne
- 8 Weeks
...Italian Cookery Course Code: GP0003MQ/1 Category: Catering, Hospitality & Bakery Centre: Beaufort Road Start Date: 05/10/2009 Day(s) of Week: MONDAY... Learn about: Italian Cookery...
- Course
- Glasgow City
- Different dates available
...Intermediate Craft Baking NC Bakery (SCQF level...
- NVQ
- Motherwell
- 2 Years
...This inspiring course is ideal if you have an interest in learning how to produce bakery products, cakes and pastries. Your time will be spent mainly in a practical environment within the bakery. There will also be classroom-based tuition to help with your understanding of the subject...
- Vocational qualification
- 1 Year
...Business, Tourism & Hospitality - Bakery & Confectionery ABC Cake Decoration - Level 2 Course Description This course is designed for learners...
- Course
- London
- 1 Year
... or one week per month. Topics for study could include: Kitchen & larder studies, both classical and modern Ptisserie and bakery Restaurant service Gastronomy...
- A Level
- St Austell
- Different dates available
... and so on) and bakery products. You will also study how to produce these foods safely, which will include microbiology and food safety issues. Since we aim to be... Learn about: Food Technology, IT Management...
- Course
- Brierley Hill
- 6h
...Sheets Working with Moulds Making Sugar-paste/flower-paste roses Advanced stencilling using butter icing and dusting powders Working with transfer sheets...
- Course
- Watford
- 1 Year
...The qualification provides underpinning knowledge, understanding and enhancement for candidates pursuing or wishing to pursue a role in Pastry & Bakery. Suitable for: This qualification is intended for patissiers, pastry cooks and other people who will be responsible for preparing sweets in baking...