Cookery college courses in Skipton

...Customer Service Food Production Operations Food Safety Health & Safety Introduction to the Hospitality & Catering Industry Introduction to Work Place... Learn about: Professional Cookery, Skills and Training...

...and career development Units may include: Catering Operations Costs & Menu Planning Developing Employability Skills for the Hospitality Industry Exploring... Learn about: Professional Cookery, Skills and Training...

...Monday 26th Apr 2010 Runs Monday 18.30 - 21.00 | 4 weeks | High Street Skipton | £30 Course Description Produce a range of Authentic Indian dishes...

...dishes using a selection of Thai ingredients. Dishes made will contribute to a Thai banquet...

...All Dishes will be vegetarian and stails...

...Key Skills in the areas of Communications and Numeracy, and Work skills. Food Level 2 Food safety certificate Course Length and Study Pattern 1...

...Demonstration of skills and techniques of preparing of cooking Greek dishes. Range of dishes for tasting. glass of wine and nibbles served. Back to top...

...18.15 | 1 weeks | High Street Skipton | £12 Course Description A fun and enjoyable cookery session to introduce young children and their parents to the joys of cooking together...

...in the kitchen and restaurant. You will need to contribute a small amount towards the cost of bus hire and entry to catering exhibitions. Course Content...

...(not sandals), long sleeved top, and provide a container for transporting home food. There will be a charge of £4.00 for ingredients...

...Start date: Tuesday 9th Feb 2010 Runs Tuesday 16.15 - 18.15 | 1 weeks | High Street Skipton | £12 Course Description A fun and enjoyable cookery session...

...Description Gain the professionals skills and artistry of hot and cold beverage production. A new and exciting course which is taught by one of the region's...

...Prepare and cook a range of simple but tasty dishes. Learn about basic nutrition and recognise a range of convenience products which can be used to prepare healthy dishes...

...wholesome dishes to keep out the cold winter weather and eat healthily. 1830 - 2100 12-01-10 4 30...

...Awareness of different foods and where they come from Service and presentation of food Basic food hygiene Working together as a team Making new friends...

...how to make a whole range of chocolate based products in our professional kitchens. Course Content Induction to the course Health and Safety Introduction...

...Please wear shoes that cover the whole foot (not sandals) and a top with sleeves...

...cake decorations to suit every special occasion. No prior experience necessary...

...theory involved in creating your own wedding cakes...

...Service and presentation of food Basic food hygiene Working together as a team Making new friends Equipment and Additional Costs There is a cost of £4...