Tourism college courses

...AQA Syllabus No: AS 8643, A2 8649 What will I study? LOWER SIXTH UNITS OF STUDY INCLUDE: Fitness training for sport, Healthy lifestyles, Leisure facilities...

...The Fast Food Providers tend to be overlooked for qualifications. The qualification was developed to help the Fast Food businesses provide a good service to their customers...

...Unit 06 Research the job market and make an application · Unit 07. Hospitality, Sport, Leisure and Public Services Certificate in Employment Skills level 2 NCFE(2010/2011)...

...In addition to studying Key Skills the subjects covered will include: MODE OF STUDY FT FE LEVEL 3 DURATION 2 years START DATE(S) September 2009 DAY(S)/TIME(S)...

...course Business Consultancy scheme. It will involve meeting with local businesses and providing real business solutions to real business problems... Learn about: Business and Management...

...relating to safe, hygienic and secure environments, team working, cleaning and servicing a. Housekeeping NVQ Level 2. About the Course Study Mode NVQ Contact...

...This course will provide you with an excellent foundation for a variety of careers within the hospitality and catering industry. If you enjoy meeting new people...

...course is designed for anyone with an interest in learning about the world of wines. It will provide a basic introduction to various styles of wines...

...Course Content: Subject areas include: Hospitality Industry, Hospitality:Finance and Control, Food Hygiene Intermediate, Food and Beverage Service... Learn about: Full Time...

...be studied including finance, marketing and management with an. BTEC National Diploma in Event Management Subject area: Administration & Business Course...

...and practical skills required in the hospitality sector. Course Content: YEAR 1: The Hospitality Industry Work-based Experience Food and Beverage Service...

...Contribute to the control of resources. Maintain the health, hygiene. HOSPITALITY SUPERVISION NVQ (RESTAURANT) FULL TIME Course Level : Level 3 Length of Course... Learn about: Full Time...

...You will spend some time at a hospitality outlet at the end of your first. BTEC National Certificate in Hospitality Supervision Venue: George Street Campus...

...(NVQ Level 3) Why should I come to Pendleton College? Students learn from experienced tutors in the College's Training Restaurant, kitchen and banqueting facilities...

...College First Course Description All College First courses include Vocational studies, English, Maths and IT. You may be involved in additional activities...

...Prepare and serve dispensed and instant hot drinks. Prepare and cook fish. Prepare and cook. NVQ 1 in Multi-skilled Hospitality Services Level 1 Venue...

...A one year course designed to prepare candidates for work, or further study in Travel and Tourism. Content: Personal Presentation | Customer Care | Holiday Issues...

...part of the laundry and cleaning service Dry Cleaning Service Support NVQ 2 (T2G) Study Level NVQ level 2 Course Content Mandatory units HS1 Health...

...You will study a combination of subjects for the Principal Learning including areas of sports business, sports media, healthy lifestyle, customer service...

...legislation and procedures in the hospitality industry, customer service, building. Catering Advanced Diploma Duration 2 Years Entry Requirements 5 GCSEs grade C or above...