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Cooking courses British Columbia
- Course
- Kamloops (Canada)
- Intermediate
- Different dates available
- 3 Years
...For students who want to take their retail meat processing certificate to the next level with an apprenticeship. Careers Gain knowledge and skills as... Learn about: Cooking Classes...
- Course
- Victoria (Canada)
- Advanced
- September
...of industry work-based training, technical training and certification assessment (practical and written). For your apprenticeship, you will need to complete... Learn about: Cooking Classes, How to Cook...
- Course
- Whistler (Canada)
- Intermediate
- Different dates available
...Learning occurs through a combination of lectures, practical application from industry experts in the field, and on-the-job training. Whether your interests are in the kitchen... Learn about: Food Service, Social Media, Food Preparation...
- Course
- Kamloops (Canada)
- Advanced
- September
...Careers Gain the skills and expertise needed to secure jobs in the food preparation industry. Admission Requirements Limited admission Grade... Learn about: Cooking Classes, How to Cook...
- Course
- Kamloops (Canada)
- Intermediate
- Different dates available
- 6 Weeks
...Professional Cook Level 1 & 2 graduates wanting to take the next step in the profession may pursue Professional Cook 3 training for an apprenticeship... Learn about: Cooking Classes, How to Cook...
- Course
- Kamloops (Canada)
- Advanced
- September
- 9 Months
...The only one of its kind in BC, this nine-month program prepares you for a career as a meat cutter in custom cutting, sausage and curing operations... Learn about: Retail Management, Cooking Classes...
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