Food beverage courses

... Planning and Development • Food and Beverage Management • Strategic Hospitality & Tourism Marketing Regular courses• Strategic Management • Change Management... Learn about: Hospitality Project Planning, Food Hygiene, Change Management...

... Unit 3 – Housekeeping, Engineering and Security Unit 4 – Managing Food and Beverage Operations Unit 5 – Human Resource Management Unit 6 – Marketing... Learn about: Hospitality Management, Hospitality catering, Hospitality & drink...

..., essential to a career in any sector. Why choose this course? On this course, you will develop a range of kitchen and patisserie techniques as well as studying theoretical modules in areas such as food microbiology, diet and nutrition and gastronomy. You will also undertake a range of management modules... Learn about: Food Microbiology, Culinary Arts, Diet and nutrition...

... what ‘good service’ means in the hospitality industry and how to provide the best service to customers, as well as an overview of the food and beverage... Learn about: Restaurant concept and design, Hospitality Management, Tourism management...

..., essential to a career in any sector. Why choose this course? On this course, you will develop a range of kitchen and patisserie techniques as well as studying theoretical modules in areas such as food microbiology, diet and nutrition and gastronomy. You will also undertake a range of management modules... Learn about: Culinary Arts, Diet and nutrition, Food Microbiology...

... Computer Systems Hotel/Motel Security Management Hospitality Supervision Food and Beverage Management Hospitality Sales & Marketing Human Resources...

...This stocktaking short program is aimed at small business operators that have a working knowledge of purchasing, storing and selling food and beverages...

...Our qualification in Hospitality can help you gain employment in the hospitality and catering industry or move up in your career in the sector. With sessions focussed on food and beverage service, front office, house-keeping and professional cookery, you’ll soon be ready to work in industry. These...

... & staff management Food & Beverage service Housekeeping Valeting & laundry Wine care & service Security Communication Cooking and kitchen management Field...

... with an understanding of food, beverage and hospitality management ensure a multi-disciplinary approach...

... future job opportunities. You will undertake units in: Management of Food and Beverage Operations... Learn about: Part Time...

...This course is suitable for those already in the hospitality industry who wish to enhance their supervisory and leadership skills or for those progressing from an NVQ level 2 food and beverage…...

...This programme will introduce you the basics of hotel manager skill, by the end of this course you will have an understanding of the food and beverage operations within a hotel industry as well as knowledge of front office operations and accounting procedures. Suitable for those students wishing...

...Advanced professional food preparation and cookery Advanced professional food and beverage service Advanced bar and supervisory skills Advanced... Learn about: Quality Training, Full Time...

... future job opportunities. You will undertake units in: Management of Food and Beverage Operations... Learn about: Full Time...

...This course will deliver the framework for completing the WSET Diploma and students can plan their career development by incorporating specialist subject areas such as Food and Wine and Wine Sensory Evaluation...

...This programme will introduce you the basics of hotel manager skill, by the end of this course you will have an understanding of the food and beverage operations within a hotel industry as well as knowledge of front office operations and accounting procedures. Suitable for those students wishing...