French Plus (Cookery)

Course

In Ashburton

£ 269 + VAT

Description

  • Type

    Course

  • Location

    Ashburton

  • Duration

    2 Days

From soups to seafood dishes, from Provence to Brittany, we will explore the heart of provincial French cooking.

Facilities

Location

Start date

Ashburton (Devon)
See map
Hare'S Lane Cottage, 76 East St, TQ13 7AX

Start date

On request

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Reviews

Course programme

Our French weekend is the perfect opportunity to get a more in-depth look at Gallic cuisine. French influences in cooking have been a part of British haute cuisine since Norman times and it is true to say that a good sauce lifts a good meal to become truly memorable.

From soups to seafood dishes, from Provence to Brittany, we will explore the heart of provincial French cooking.

Course Times: 9.30am to 6pm on Saturday 9.30am to 4pm Sunday

Typical Recipes
  • Seafood Bouillabaisse
  • Stuffed Quails
  • French Bread
  • Cassoulet
  • Tarte au Citron

French Plus (Cookery)

£ 269 + VAT