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Government Funded Hospitality courses
- A Level
- St Austell
- Different dates available
...This is an ideal course for anyone interested in the hospitality and catering industry. The course will help to develop your attributes and skills within catering... Learn about: Hospitality catering, Food Preparation...
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The course is a really good idea and it has improved a lot.
I like making cakes and decorate them with the ability.
← | →
- NVQ
- Walsall
- 1 Year
...This course is designed as an introduction to craft based skills in both food preparation and cooking and food and beverage service. The course provides an introduction to the catering and hospitality industry... Learn about: Food Preparation, Food safety, Food Service...
...This course is designed as an introduction to craft based skills in both food preparation and cooking and food and beverage service. The course provides an introduction to the catering and hospitality industry... Learn about: Food Preparation, Food safety, Food Service...
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The course is a really good idea and it has improved a lot.
I like making cakes and decorate them with the ability.
← | →
- A Level
- Broadstairs
- Different dates available
...This qualification is 'oemust have' for anyone who has designs on becoming a Sommelier, Wine buyer or connoisseur of fine wines. This qualification... Learn about: Tourism Development, Hospitality Management...
- NVQ
- Online
- Different dates available
... /Restaurant. You will cover skills training in: meat & poultry, fish, dough’s, vegetables, cold prep, teamwork, counterservice, food safety. There is also an option to study extra level 1 units. Your study includes NVQ1 certificate in Hospitality Services and Essential Skills in Communication & Numeracy... Learn about: Food safety, Customer Care...
- NVQ
- County Londonderry
- 1 Day
... course in customer service. 1. Introduction 2. The Tourism, Leisure and Hospitality industry 3. Understanding your customers 4. Delivering excellent customer service...
- HNC
- Online
- Different dates available
- 1 Year
... INTERNATIONAL HOSPITALITY LAW SEMESTER – II TOURISM BUSINESS ENVIRONMENT TRAVEL AGENCY AND TOUR OPERATION BUSINESS PROJECT... Learn about: Speech Therapy, Business IT, MBA Economics...
- NVQ
- Birmingham
- Different dates available
- 15 Months
..., banqueting venues and contract catering. Hospitality supervisors support management teams and often run shifts and take charge of events, while they may also specialise in a particular area or across functions depending on the nature of the venue and size of the team. You will be responsible for organising... Learn about: Full Time...
- GCSE
- Derby
- 1 Year
...Course Summary: This qualification covers the required skills and knowledge for preparing to work in the hospitality and catering industry. It is designed to meet the needs of learners who want to become a chef or who just want to improve their cooking skills and knowledge. You will be studying... Learn about: Hospitality catering, Food Preparation...
- A Level
- Doncaster
- Different dates available
... of the Hospitality and Catering industry. These include; Introduction to the catering and hospitality industry Food safety in catering Health and safety awareness... Learn about: Food Beverage Service, Skills and Training...
- A Level
- Leeds
- Different dates available
...This course will develop a greater depth of various hospitality skills within both practical and theory. It is ideal for students who enjoy both and want to establish a career in the catering and hospitality industry working in a role of front of house service in a restaurant, bar or... Learn about: Food Beverage Service...
- NVQ
- Tottenham
- 1 Year
... Hospitality and Catering faculty offers students the opportunity to gain international culinary skills that... Learn about: Food Preparation, Food safety, Professional Cooking...
- NVQ
- Leamington Spa
- Different dates available
... working environment Working effectively as part of a hospitality team Maintain food safety when storing, preparing and cooking food You choose modules... Learn about: Food Preparation, Quality Training, How to Cook...
- A Level
- Chesterfield
- Different dates available
... to Hospitality, Instructing to Course Management... Learn about: IT Management, Skills and Training...
- NVQ
- Newryand2 other venues
- Armagh, Portadown
- Different dates available
... the Hospitality Industry. Students will be trained in: safety. Hygiene and security. customer care. effective teamwork. cash handling. preparation of service areas. practical service of food and drink for a variety of service styles (counter service). table service. buffet service... Learn about: Food Preparation, Part Time, Customer Care...
- NVQ
- Folkestone
- Different dates available
- 1 Year
...This advanced course will help you improve your existing food preparation skills and develop the ability to work effectively under pressure as both a member and a leader of a small team. The course covers: Establish and develop positive working relationships in hospitality; maintain the health... Learn about: Christmas Cooking, Food Handling, Food Preparation...
- BTEC
- London
- 24 Months
...A sound foundation for a career in hospitality or tourism, either managing your own small business or in middle management in a larger organisation. This course is designed with a global focus, to provide broad based skills, and a capacity to adapt to change in what is a dynamic and rapidly... Learn about: Travel Tourism, Travel and Tourism, Tourism Development...
- NVQ
- Birmingham
- Different dates available
- 2 Years
..., pubs and contract catering (including schools, colleges, universities and hospitals). Whether you are employed in hospitality and catering and seeking to advance your career, or if you have a Level 3 qualification or a supervisory position and want to progress to a managerial role, this Level... Learn about: Hospitality catering, Revenue management, Hospitality Management...
- GCSE
- Derby
- 1 Year
...Course Summary: If you work in the hospitality and catering sector, the Advanced NVQ Diploma in Professional Cookery can help you progress to a more senior chef’s role. This course represents a good progression route from the Intermediate NVQ Diploma and you will be producing a variety of complex... Learn about: Professional Cookery...
- A Level
- Doncaster
- Different dates available
... to research and develop assignment work for necessary core knowledge of the Hospitality and Catering industry, these area include Investigating the Catering... Learn about: Food Beverage Service, Professional Cookery, Skills and Training...
- A Level
- Leeds
- 1 Year
...This 1 year course is designed to give students a basic understanding of food preparation, cooking and presentation needed in the hospitality industry. It will involve a practical and theoretical approach including active participation in local events as well as training in the colleges own... Learn about: Professional Cookery, Food Preparation...