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Government Funded Sports and Leisure courses Merseyside

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Related courses

  • Distance learning Sports and Leisure Government Funded

Art - General Art & Design GCE A Level course in Southport

King George V College
  • A Level
  • Southport
  • 2 Years

...have good communication skills, and to work independently. 100% A level pass rates in Art A wide range of activities and processes available Enthusiastic...

Price on request

Part Time Professional Cookery NVQ 3 course in Southport

Southport College
  • NVQ
  • Southport
  • 1 Year

...from the department at interview. Other Costs: All students over 19 years are required to pay exam and registration fees. Current fees can be obtained at interview... Learn about: Professional Cookery...

Price on request

NVQ 1 Football, Coaching & Instruction course in Liverpool

Hugh Baird College
  • NVQ
  • Liverpool
  • Different dates available
  • 1 Year

...and instructing of fitness activities. Association football. Students can also look for employment in the sport and leisure industry usually as centre assistants or operatives... Learn about: Coaching football, Teaching Adults, Teaching Skills...

Price on request

Nutrition and Weight Management course in Liverpool

Executive Fitness Careers
  • Course
  • Liverpool
  • 3 Days

...Topics Covered Macro and micro nutrients Basic digestive processes Physiological and psychosocial factors that influence eating behaviour Nutrition`s contribution...

Price on request

NVQ Food Preparation and Cooking/Food and Beverage Service (Combined) course in Birkenhead

Wirral Metropolitan College
  • NVQ
  • Birkenhead

...Food Preparation & Cooking: Preparing and cooking pasta, rice, eggs and pulses Maintenance of a safe, hygienic and secure working environment Working effectively... Learn about: Food Preparation, Food Beverage Service...

£ 400 + VAT

Professional Cookery NVQ2 Food Preparation and Cooking course in Southport

Southport College
  • NVQ
  • Southport
  • 1 Year

...You will focus on specific skills and techniques required to become a successful chef. Menu and event planning for a theme evening Theory Food safety Progression... Learn about: Professional Cookery, Food Preparation...

Price on request

NVQ 2 in Exercise & Fitness course in Liverpool

Hugh Baird College
  • NVQ
  • Liverpool
  • 35 Weeks

...The exercise and fitness activities can include aerobics, step, circuit, body conditioning and weight training. How can I progress? Instructing exercise...

Price on request

Advanced Fitness Instructor course in Liverpool

Executive Fitness Careers
  • Short course
  • Blended in Liverpool

...duration and type of activities to meet fitness needs and goals. The module consists of the three sub components Exercise and Fitness Knowledge...

Price on request

NVQ Food Preparation and Cooking course in Birkenhead

Wirral Metropolitan College
  • NVQ
  • Birkenhead

...and vegetables Preparation and cooking of basic pastry Preparation and cooking of soup There is an opportunity for work experience at paid events... Learn about: Food Preparation...

£ 1,140 + VAT

BTEC 1st Diploma Floristry course in Southport

Southport College
  • BTEC
  • Southport
  • 3 Days

...of materials and mediums to be able to develop your own performance. Including general understanding of work related experience in floristry...

Price on request

NVQ 3 Floristry course in Liverpool

Hugh Baird College
  • NVQ
  • Liverpool
  • 2 Years

...or have 3 years recent experience in the industry (Proof of experience must be provided). *Applicants coming from Secondary Education must provide evidence...

Price on request

BTEC Foundation Diploma in Art and Design course in Roby

Knowsley Community College
  • BTEC
  • Roby
  • 1 Year

...Drawing and Painting, 3D, Textiles, Photography, Printmaking,Life Drawing and Digital Manipulation. Stage Two: You will study a specialised discipline...

Price on request

Art Life Drawing AS Level course in West Sussex

The College of Richard Collyer
  • A Level
  • West Sussex

...enquiring approach to the subject within an understanding of past and contemporary art and design practice. The disciplines encountered within the department include drawing...

Price on request

BTEC First Diploma in Sport Exercise and Fitness course in Southport

Southport College
  • BTEC
  • Southport

...Certificate or Diploma in Sport. In addition to this, the qualification will allow students to progress into a career in the Sport, Fitness and Leisure Industry...

Price on request

NVQ 2 Floristry course in Liverpool

Hugh Baird College
  • NVQ
  • Liverpool
  • 2 Years

...amongst other topics. Learners must complete all units on level 2 of the NVQ to enable automatic progression to level 3. Learners wishing to undertake...

Price on request

BTEC National Diploma in Sport for Development, Coaching and Fitness course in Roby

Knowsley Community College
  • BTEC
  • Roby
  • 2 Years

...course will give you the opportunity to develop a number of skills, including teamwork, self-discipline and time management, self-confidence and motivational skills...

Price on request

NVQ 2 Professional Cookery course in Liverpool

Hugh Baird College
  • NVQ
  • Liverpool
  • 34 Weeks

...What will I need to qualify for this course? Either experience of working in the catering industry and/or NVQ Level 1 in catering or equivalent...

Price on request

Food Processing and Cooking Patisserie and Confectionery NVQ Level 2 course in Southport

Southport College
  • NVQ
  • Southport

...area producing a vast range of cake and bread products. The emphasis of the sessions is team work. The bakery is fully equipped with industrial machinery and ovens...

Price on request

NVQ Level 2 In Instructing Exercise and Fitness Gym course in Southport

Southport College
  • NVQ
  • Southport
  • 1 Year

...NVQ3 in Coaching, Teaching and Instuction BTEC National Certificate in Sport Employment within the Sport and Fitness industry Awarding...

Price on request

Patisserie and Confectionery NVQ Level 3 course in Southport

Southport College
  • NVQ
  • Southport

...costing and new technology. Students are encouraged to undertake research on new products. The course covers the areas of pastry, cakes, hot and cold desserts...

Price on request
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