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Classroom-based Professional Cookery Government Funded
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Friendly staff ,
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- NVQ
- Sheffield
- 2 Years
...Level 2 NVQ in Professional Cookery is a nationally recognised qualification. This qualification has been designed for individuals with no formal qualifications in catering... Learn about: Professional Cookery...
...Level 2 NVQ in Professional Cookery is a nationally recognised qualification. This qualification has been designed for individuals with no formal qualifications in catering... Learn about: Professional Cookery...
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Friendly staff ,
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There as a good variety of subjects to learn.
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- HNC
- Caithness
- 1 Year
...Higher National Certificate Professional Cookery SCQF level : 7 Availability Thurso Dornoch Flexible study Start Annually in September Duration One academic year full... Learn about: Professional Cookery...
...Higher National Certificate Professional Cookery SCQF level : 7 Availability Thurso Dornoch Flexible study Start Annually in September Duration One academic year full... Learn about: Professional Cookery...
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There as a good variety of subjects to learn.
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- A Level
- Hackney
- September
...where you’ll meet other students and find out all about the support that’s available to you. This includes learning about the Virtual Learning Environment... Learn about: Team Training, Professional Cookery, IT for adults...
- NVQ
- Leicester
...2015 End Date July 31st, 2016 Study Hours Start Time 00:00:00 End Time 00:00:00 Study Days What is this Course about? Professional cookery... Learn about: Professional Cookery...
- A Level
- Leeds
- 1 Year
...in our brand new facilities at the Printworks Campus. These facilities provide learners with the knowledge and opportunity to develop their skills... Learn about: Professional Cookery, Food Preparation...
- NVQ
- Southampton
- 9 Months
...An interview will be required before enrolment onto this course. Code : Time : Duration : Day : Tuition Fee : Admin Fee B01127 001 07/09/2009... Learn about: Professional Cookery...
- NVQ
- Preston
...(NVQ Level 1 courses are equivalent to two GCSEs at Grade D and guarantee progression to NVQ Level 2 courses in the same subject area). Certificates... Learn about: Professional Cookery...
- A Level
- Doncaster
- Different dates available
...skills in the Catering and Hospitality Industry Supervising Food Safety Practical Gastronomy Food Product Development You will work in the kitchens... Learn about: Professional Cookery, Skills and Training...
- NVQ
- Hull
- 2 Years
...Enthusiasm for working in the catering industry and a good school reference. A committment to complete both theory and practical work. Grades A-D at GCSE level... Learn about: Professional Cookery...
- NVQ
- Croydon
- 1 Year
...PROGRAMME CONTENT/STRUCTURE This course is for those students who wish to specialise in Kitchen and Larder production. On this course students will... Learn about: Food Packaging, Food Handling, Part Time...
- GCSE
- Derby
- 1 Year
...Applications from mature learners with relevant work experience are also welcomed. It is essential that you show a commitment to maintaining high standards of attendance... Learn about: Professional Cookery...
- NVQ
- Chelmsford
- 2 Years
...or second chef positions in larger establishments. Entry requirements: Level 2 in Professional cookery food or industrial experience Specific entry requirements... Learn about: Professional Cookery...
- NVQ
- Stratford-upon-avon
- 1 Year
...recipes and menus Duration 1 year to 18 months Tuition Fees(Cost) cost depending on funding options Progression Route Foundation Degree in International Culinary... Learn about: Professional Cookery...
- NVQ
- Southport
- 2 Years
...Courses are offered subject to viability of group size as defined by Southport College. The information in this leaflet is accurate at the date of printing... Learn about: Professional Cookery...
- A Level
- Leeds
- 1 Year
...these include: Prepare, cook and finish meat, poultry, fish and vegetables for complex dishes, Prepare, cook and finish complex hot sauces, soups... Learn about: Professional Cookery, Food Preparation...
- NVQ
- Southampton
- 9 Months
...This course is for those of you who have already gained a catering qualification and/or have a great deal of catering experience, and would like to... Learn about: Professional Cookery...
- NVQ
- Preston
...Preparation of Basic Pastry. Assessment: Assessments take place in a realistic working environment (RWE) where you will be preparing and cooking the... Learn about: Professional Cookery...
- A Level
- Doncaster
- Different dates available
...these area include Investigating the Catering and Hospitality Industry Food Safety In Catering Health and safety in catering and hospitality Healthier... Learn about: Food Beverage Service, Professional Cookery, Skills and Training...
- NVQ
- Crawley
...(and press option 4) or by email directly at employers@centralsussex.ac.uk. This Apprenticeship is suitable for those that prepare, cook and finish meals... Learn about: Professional Cookery...
- NVQ
- Newport
...This qualification is often taken by people who have progressed to a supervisory or higher level position in their workplace. You are usually expected... Learn about: Professional Cookery...