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Hampstead Garden Suburb Institute courses
- Vocational qualification
- East Finchley
- 10 Weeks
...be used both at home and in a formal catering environment. The unit approach allows you to achieve accreditation at your own pace. Learn to plan menus...
- Vocational qualification
- East Finchley
- 10 Weeks
...and card play techniques for no trump and trump contracts. Start Date: 24th September 2009 Venue: To Be Confirmed Course Code: 128 Course...
- Vocational qualification
- East Finchley
- 30 Weeks
...more polished bidding sequences. Extra attention is given to card play, both by the Declarer and by the Defender. Department: Cookery, Leisure & Lifestyle...
- Vocational qualification
- East Finchley
- 5 Weeks
...Learn how to prepare delicious food for entertaining friends and family. Starters, main courses and puddings will be covered - vegetarian alternatives...
- Vocational qualification
- East Finchley
- 10 Weeks
...Many people think that Japanese food is something they can only eat in restaurants because it looks so complicated. However, it can actually be very simple...
- Vocational qualification
- East Finchley
- 4 Weeks
...Assessment tests are set regularly. Some knowledge and experience of sailing is preferable but not essential. *Sun 10:00 to 17:00 Department...
- Vocational qualification
- East Finchley
- 5 Weeks
...We will look at a number of tasty vegetarian options, and you will be shown how to cook dishes for different occasions, such as chicken coriander and shepherds...
- Vocational qualification
- East Finchley
- 5 Weeks
...and chocolate chestnut cake. Chicken liver parfait and mince pies with your own home-made mincemeat will also be made. Some items, such as chocolate truffles...
- Vocational qualification
- East Finchley
- 5 Weeks
...6 week course concentrating on soups, stews, casseroles and breads. Start Date: 7th November 2009 Venue: Institute Arts Centre Course Code: 194 Course...
- Vocational qualification
- East Finchley
- 1 Day
...Department: Cookery, Leisure & Lifestyle Venue: The Institute Course Code:223Course Days : Sat Course Level:Duration : 1 day Course Fees:( GBP =...
- Vocational qualification
- East Finchley
- 5 Weeks
...Mon Course Level: Duration : 5 weeks Course Fees: ( GBP = £ ) GBP70.00 Start Time : 09:45 End Time : 11:45 Course Description: A 5-week course looking at basic Japanese cooking...
- Vocational qualification
- East Finchley
- 10 Weeks
...You will have the opportunity to make Chollah, hors d'oeuvres, main courses suitable for freezing, desserts and cakes under the skilled guidance of Jackie...
- Vocational qualification
- East Finchley
- 5 Weeks
...Institute Arts Centre Course Code: 170 Course Days : Tue Course Level: Duration : 5 weeks Course Fees: ( GBP = £ ) GBP70.00 Start Time : 09:45 End Time...
- Vocational qualification
- East Finchley
- 20 Weeks
...The use of the target language will be encouraged throughout the course. Start Date: 12th January 2010 Venue: The Institute Course Code: 595 Course...
- Vocational qualification
- East Finchley
- 10 Weeks
...declarer play and scoring. Start Date: 14th January 2010 Venue: To Be Confirmed Course Code: 130 Course Days : Thu Course Level: Duration : 10 weeks Course...
- Vocational qualification
- East Finchley
- 10 Weeks
...will reveal how easy-to-follow recipes produce mouth-watering results. Start Date: 14th January 2010 Venue: Institute Arts Centre Course...
- Vocational qualification
- East Finchley
- 5 Weeks
...Start Date: 14th January 2010 Venue: Institute Arts Centre Course Code: 177 Course Days : Thu Course Level: Duration : 5 weeks Course...
- Vocational qualification
- East Finchley
- 5 Weeks
...Department: Cookery, Leisure & Lifestyle...
- Vocational qualification
- East Finchley
...You will begin to distil your writing 'voice'. Newcomers to creative writing are welcome, although some. Start Date: 15th January 2010 Venue...
- Vocational qualification
- East Finchley
- 10 Weeks
...Are you tired of summer salads and fruit desserts? Prepare yourself for the winter months and learn how to cook wonderful warming food. From soups...