Tourism and Hospitality HNC Scotland

...Travel Graded Unit 2 Optional Units . Managing an Event . Resort Management . Tourism Law . Visitor Attraction Management Articulation: Successful students...

...This course is designed for supervisors and managers who require an in-depth knowledge of food hygiene. It explores the relationship between food hygiene... Learn about: Food Hygiene...

...The aim of this course is to develop knowledge of the travel and tourism industry and to provide appropriate vocational skills to enable high quality service...

...Easterhouse and East End Campus Available: Full-Time, Part-Time Progression: Foundation Catering or NC General Catering at John Wheatley College... Learn about: Part Time...

...Reservations and Ticketing . Airport Ground Operations: An Introduction . An introduction to Tour Guiding . An introduction to Resort Representation...

...or equivalent is desirable. Bacterial Food Poisoning. Non-bacterial Food Poisoning. Food Storage and Temperature Control. Design, Construction and Maintenance of Food Premises... Learn about: Food Hygiene...

...The aim of this course is to provide a qualification relevant to the modern tourism marketplace while providing appropriate vocational skills for entry...

...students who are interested in a career in the Hospitality industry. Location: Easterhouse and East End Campus Available: Full-Time, Part-Time Units Include... Learn about: Part Time...

...Careers: Previous students have gained employment in Restaurants and Hotels...

...Bacteria. Food Poisoning and its Prevention. Personal Hygiene. The Working Environment. Cleaning Practices. Pest Control. Food Safety Legislation... Learn about: Food Hygiene...

...employability skills, selling skills and a knowledge of the industry itself. OTHER INFORMATION There may be the opportunity for study visits as part of the course...

...Full-Time, Part-Time Units Include: Food Hygiene Beverage Product Knowledge Meat and Poultry 1 Meat and Poultry 2 Creative Cookery 1 Creative Cookery...

...The Training Matrix Ltd and the Pitman Training Group have come together to offer training and certification for the SCPLH qualification. This course...

...(eg nurseries and care homes), food retailing, food processing and other activities where a sound knowledge of food hygiene is necessary. Introduction to Food Hygiene... Learn about: Food Hygiene...

...Suitable for: The Award is aimed at businesses and candidates required to handle and care for cask and/or keg beers - as well as anyone required to maintain...

...School leavers, early school leavers and Youthstart - under 16 year olds. Foundation Catering Aimed at: School leavers, early school leavers and Youthstart... Learn about: Full Time...

...Food Hygiene This part of the course aims to raise care staff’s and service users’ awareness of the key food hygiene issues and standards expected of them when serving food...

...You'll study: Introduction to Food Hygiene. HND Marine Engineering/HND Marine Engineering 2nd Year Applicants (SCQF Level 8) Airline Cabin Crew Preparation Course... Learn about: Food Hygiene...

...service standards they must meet when working in on-licensed premises. A certificate stating the candidate has achieved this qualification, is awarded by BIIAB...