Tourism and Hospitality HNC Scotland

...Tourism Management 3rd Year BA(Hons) Tourism International Travel Management Careers: This course allows access to a range of careers at supervisory/junior...

...This course is designed for supervisors and managers who require an in-depth knowledge of food hygiene. It explores the relationship between food hygiene... Learn about: Food Hygiene...

...2011 PROGRESSION Successful learners may progress onto the HND Tourism course at the college or employment within the tourism industry. SCQF PROGRESSION...

...Easterhouse and East End Campus Available: Full-Time, Part-Time Progression: Foundation Catering or NC General Catering at John Wheatley College... Learn about: Part Time...

...at Anniesland College. Careers: This course allows access to a range of careers in travel and tourism e.g. retail, resort representation, airport operations...

...REHIS Advanced Food Hygiene Diploma NQ Waxing Treatments... Learn about: Food Hygiene...

...Visitor Attraction Operations; Planning and Sustainable Development in Tourism. A selection of optional units includes: A range of options relevant...

...Professional Cookery at John Wheatley College Employment as trainee chef or waiting staff within the hotel and catering industry... Learn about: Part Time...

...Content: . Cake Decoration . Cookery Processes . Core Skills . Food Hygiene . Food Preparation Techniques . Meal Production and Design . Pastry...

...Bacteria. Food Poisoning and its Prevention. Personal Hygiene. The Working Environment. Cleaning Practices. Pest Control. Food Safety Legislation... Learn about: Food Hygiene...

...NC Travel & Tourism KEY FEATURES This one year course aims to provide a first qualification relevant to the needs of the Tourism industry. Areas covered include customer service...

...Metropolitan College Employment as trainee chef / waiting staff within the hotel and catering industry...

...This gives the candidate flexibility with both their learning schedule and testing date. You will receive an e-copy of the Workbook when you book your...

...(eg nurseries and care homes), food retailing, food processing and other activities where a sound knowledge of food hygiene is necessary. Introduction to Food Hygiene... Learn about: Food Hygiene...

...the appropriate glassware for beer products How to operate and maintain glass-washing equipment The Perfect Pint How to pour the perfect pint Identify...

...under 16 year olds. Location: Easterhouse and East End Campus Available: Full-Time, Part-Time Units Include: Introduction to Food Preparation Techniques Cookery Processes... Learn about: Full Time...

...Food Hygiene This part of the course aims to raise care staff’s and service users’ awareness of the key food hygiene issues and standards expected of them when serving food...

...Bacteria. Food Poisoning and its Prevention. Personal Hygiene. The Working Environment. Cleaning Practices. Pest Control. Food Safety Legislation... Learn about: Food Hygiene...

...The Customer and Drinks Service unit is part of the Professional Barperson's Qualification - a national qualification for persons working in on-licensed...