Hospitality courses Northern Ireland

...staying ahead of your competitors is vital. Our experience Barista trainer will give general background knowledge and the skills to serve a perfect coffee...

... of management and practical skills for the hospitality and tourism industry... Learn about: Travel and Tourism, Tourism Development, Travel Tourism...

...ü How to conduct the appraisal interview. ü How to identify training needs as part of the appraisal process. ü Setting "S.M.A.R.T." Objectives as part of the appraisal process...

...Business Studies is related to a number of degree and HND course areas such as Accounting, Business, Finance, Hospitality Management, Marketing, Media Studies, Engineering Management, Secondary Teaching and many other areas. Business Studies is very useful if you wish to go straight into employment... Learn about: Media Studies, Business and Management, Engineering Management...

...This course aims to provide people with practical advice and cost effective ideas to enhance service quality for those customers with disabilities and special needs...

...essential skill. How will I be assessed? Assessment will be an on going process. You may be assessed through practical demonstration, oral questioning... Learn about: Food Handling, Food Preparation...

... and services. The course will include: ü The importance of excellent Customer Service. ü The Tourism, Leisure and Hospitality industry - sectors, benefits...

...This course is suitable for A guided wine tasting with wines from a range of countries. The programme is aimed at people employed in the drinks and hospitality industry with limited knowledge of alcoholic beverages or wine enthusiasts who wish to acquire increased knowledge of wines and spirits... Learn about: Part Time...

...Also desirable for Kitchen Managers & Owner Managers who will benefit from a better understanding of what is needed to maximise profit, and what they should...

...COOKERY Who is this course for? This programme is designed to offer training in a range of skills in meat, fish, sauces, soups, stocks, vegetables... Learn about: Food Handling, Part Time, Food Preparation...

...and the value of repeat business. ü How to improve service encounters by listening to your customers' needs. ü Steps of how to most effectively deal with service recovery...

... the Hospitality Industry. Students will be trained in: safety. Hygiene and security. customer care. effective teamwork. cash handling. preparation of service areas. practical service of food and drink for a variety of service styles (counter service). table service. buffet service... Learn about: Food Beverage Service, Food Handling, Part Time...

...This qualification is recommended for all open food handlers. This course will include: ü Legislation ü Food Safety Hazards ü Temperature Control ü Refrigeration...

...Content includes. a general introduction. HACCP including UK and European food safety legislation. applying and monitoring good hygiene practices... Learn about: Food safety, Part Time, Food Service...

...where people will be assessed in their business environment. The qualification will be complete once the participant has demonstrated the knowledge...

...On successful completion of this course you can progress to the BTEC National Diploma in Travel and Tourism. How do I apply? Complete an application... Learn about: Tourism Development, Travel and Tourism, Travel Tourism...

...skill required to pass Level 2. Level 3 Certificate in Customer Service is designed for people who already have the skill required to pass Level...

... study? Hospitality and Tourism Industry Domestic Tourism Operations Tourism Studies Financial Management Organisation Studies Travel Geography Study... Learn about: Full Time, Travel and Tourism, Tourism and Hospitality...

...Miller Hospitality can offer more advanced courses in Customer Service which when complete are a recognised qualification. The first qualification...

... for complex dishes; preparing, cooking and finishing complex hot sauces. Nine of these units involve. Progression Routes. Students will have the opportunity to progress to relevant Higher Education or gain employment in the Hospitality and Catering Industry. Career pathways include Chef de Partie, Kitchen...