Level 2 Award in Barista Skills

This qualification is delivered over 3 separate days and is a mixture of both practical and theorectical learning. Practical element will be based around using the Barista coffe machine to prepare a variety of beaverages. There will also be some time spent producing a variety of non-coffee based drinks. There will also be time spent on the theoretical aspects of the Barista role and the use of the equipment.You will learn through a mixture of lectures and practical work. You will also need to undertake some private study between sessions in order to re-enforce the theory and to revise.