Level 2 food catering courses

...The qualifications cover the following topics: Legislation "Food safety and hygiene hazards "Temperature control "Refrigeration, chilling and cold holding "Cooking, hot holding and reheating "Food handling "Principles of safe food storage "Cleaning "Food premises and equipment. Suitable... Learn about: Understanding skills, It skills...

...This course is designed for employees with little or no prior knowledge of current food legislation and who require a nationally recognised certificate... Learn about: Kitchen Skills, Food Handling, Food legislation...

...This course prepares students for a wide range of jobs including chef, food service personnel and bar persons in hotels, restaurants and contract catering and the opportunity to travel within the catering industry to world-wide hotels and restaurants. Successful students can also continue... Learn about: Hospitality catering, Hospitality Management, Full Time...

...Whatever the type of food being produced, controls must be put in place to ensure all types of contamination and temperature abuse are either eliminated completely or controlled to ensure safety... Learn about: Food safety...

...This course builds on the skills and knowledge gained at Level 1 to progress within the catering industry...

... to address the food safety needs of the catering, manufacturing or retail sectors separately. The 3 awards currently available...

...Suitable for: Contractors working food & drink manufacturing...

...Training providers have identified a growing need to make learning more relevant to specific business environmants to increase effectiveness. This new qualification addresses the new National Occupational Standards reflecting sector-specific needs concerning the food safety needs of the catering...

...Outline programme. The qualifications cover the following topics: Legislation. Food safety hazards. Temperature control. Refrigeration, chilling and cold holding. Cooking, hot holding and reheating. Food handling. Principles of safe food storage. Cleaning. Food premises and equipment. Suitable...

...Learn how to handle food safely, to know the safety measure regarding food safety. Suitable for: Anyone working in a catering...

... Standards Agency as being important to maintaining good practice in the production of safe food... Learn about: Food safety...

...The hospitality and catering industry is a fast-paced, busy and vibrant sector employing over 2.5 million people across the UK. Long term career prospects are good with the industry growing and developing at a fast rate... Learn about: Hospitality catering, Professional Cookery, Skills and Training...

...Suitable for: Managers, head chefs - anyone who is responsible for food safety in a catering operation...

...About the course This is a CIEH level 3 food safety course, which looks at the subject of the level 2 certificate in much more detail. Candidates...

...Suitable for: This course is aimed at supervisors and chefs, who may have to instruct others in matters of food safety...

... food safety and the potential for socio-economic cost of food borne illness...

...Food hygiene failures can result in food poisoning, contamination, loss of products and loss of jobs. Food safety law requires businesses to assess their food safety hazards and control risks through a formalised food safety management system...

...Food hygiene failures can result in food poisoning, contamination, loss of products and loss of jobs. Food safety law requires businesses to assess their food safety hazards and control risks through a formalised food safety management system...

...Suitable for students who wish to become chefs or work in craft areas in the hospitality area.This course includes NVQs in food preparation and cooking, food and drink service and key skills from level 1 to 3. Basic hygiene, health & safety and first aid are also taken...

...The course aims to develop awareness of hygiene, effective teamworking and food safety in the workplace as well as providing practical training in service skills (including silver service). Suitable for: This qualification is directed specifically at those who deal with food service...