Level 2 NVQ in Food Preparation (P/T day)

The programme is designed for people who are already working in the catering industry as some of the required hours are industry based and on-going assessment in the workplace needs to be assessed and logged.
The NVQ Level 2 Diploma in Professional Cookery.
Level 2 Food Safety Certificate can be offered at an additional charge.
The NVQ Level 2 Diploma is a basic cookery programme completed in unit sections, 3 or 4 weeks per unit until completion. A portfolio also has to be produced in order to obtain this City and Guilds Qualification. The Learning takes place both in theory and practical classrooms. The classrooms are modern with up to date equipment. Assessments are on-going weekly throughout the year, but some more structured assessments take place at different points in the programme.