Level 3 Award in Food Safety Supervision for Manufacturing (RQF)
Short course
In Northampton
Description
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Type
Short course
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Level
Intermediate
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Location
Northampton
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Duration
2 Days
Level 3 Award in Food Safety Supervision for Manufacturing (RQF).
Candidates achieving this accredited qualification will gain the knowledge required to manage and supervise food safety in all sizes or types of food manufacturing environment. In addition to the importance of verifying food safety controls, individuals will gain an appreciation of the specific types of control measures needed when food is produced on a large scale.
Facilities
Location
Start date
Start date
About this course
The qualification is designed for those who are involved in managing any type of food or drink production facility.
The qualification will be recognised by enforcement officers, auditors from all the recognised auditing schemes and customers who need evidence that the manufacturer has trained staff to a recognised level.
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Subjects
- Food safety
- Level 3
- Manufacturing
- Supervision
- Food
- Drink
- Qualification
- Food Safety Supervision for Manufacturing
- Food safety controls
- Food handlers
Teachers and trainers (1)
Course programme
Level 3 Award in Food Safety Supervision for Manufacturing (RQF)