NVQ Arts and Crafts

...Course Content The pathways are: • Level 2 NVQ Diploma in Front of House Reception • Level 2 NVQ Diploma in Housekeeping • Level 2 NVQ Diploma in Food...

...Unit VR01 Conform to General Workplace Unit VR 209 Confirm Work Activities and resources for the Work. NVQ Level 3 Brickwork Craft Course Details Units...

...(and press option 4) or by email directly at employers@centralsussex.ac.uk. The Level 2 NVQ Diploma, which is a combined knowledge and competence based qualification...

...to style and create designs for the 21st Century. course aims The floristry course provides exciting but demanding career prospects for committed but enthusiastic...

...and indeed personal experience of working in the catering industry. Suitable for: This course is for working chefs and people with an NVQ...

...storage or dispatch of goods Taking responsibility for health, safety and security. Optional units include: Moving/ handling goods Processing orders Auditing...

...check equipment collect linen and laundry, set up meeting and conference rooms and deal with customer complaints. Units include: - Maintain a...

...to style and create designs for the 21st Century. course aims The floristry course provides exciting but demanding career prospects for committed but enthusiastic...

...to obtain a BLUE C.S.C.S. card. You will be required to have an interview with the course tutor to determine your suitability for this course...

...Creative Arts & Media How to Apply : Interview Entry Requirements : There are no formal entry requirements, you will need to be employed within the area you wish to study...

...and will form the basis of the new SummitSkills apprenticeship framework. The course covers the following units: Understanding Health and Safety legislation...

...a diploma to build your understanding as a joiner. We will then move you on to the Level 2 programme of learning. Your apprenticeship will include the following...

...to obtain a BLUE C.S.C.S. card. You will be required to have an interview with the course tutor to determine your suitability for this course...

...areas Provide a counter and takeaway service Give customers a positive impression of yourself and your organisation Deep clean a range of service areas...

...In addition they are expected to pay awarding body registration and exam fees, other third party costs, such as books, equipment and educational trips/visits...

...people who are looking for a career change and wishing to learn new skills. Engineering & Environmental Health & Safety. Organisational Efficiency & Improvement...

...to obtain a BLUE C.S.C.S. card. You will be required to have an interview with the course tutor to determine your suitability for this course...

...of food for different outlets Catering theory How will I be assessed? On going practical assessment with theory tests for each unit What may it lead... Learn about: Professional Cookery...

...to be considered for this type of assessment. The 2 days consist of practical and theory assessment as required by the awarding body. What you need to know How will I study?...

...preparing and cooking food Preparation, cooking, presentation of: Meat Vegetables Poultry Soups Sauces Dough Pastry Central Sussex College is committed... Learn about: Professional Cookery...