NVQ Sports and Leisure

...suitable for students progressing from Fitness Level 1 and anyone with an interest in fitness as a career. Course Structure The programme is delivered... Learn about: YMCA Fitness, Personal Fitness...

...These are practical full-time courses which offer you a selection of options. You will gain valuable experience through observing and working in '-Reflections... Learn about: Professional Cookery...

...to be able to successfully operate a food operation. Students will study a range of units including meat and poultry dishes, hot and cold desserts... Learn about: Food Operation, Food Preparation, Food Hygiene...

...environment where your skills will be developed to a high professional standard. There will be some classroom-based tuition to help develop and widen...

...to obtain work placement within the industry, whilst working towards their qualification aim. This opportunity may allow students to secure paid employment once they achieve... Learn about: Personal Fitness, Communication Training, Fitness Instructor...

...1 year Fee: £250 This course is free for school leavers (Aged 16-18)...

...In addition to our learning environments we also offer top quality services to member of the public. Course Details Level 2 NVQ Professional Cookery HC101D01... Learn about: Professional Cookery...

...a practical environment within the bakery. There will also be classroom-based tuition to help with your understanding of the subject and some general kitchen...

...and a leader of a small team. The course covers: Establish and develop positive working relationships in hospitality; maintain the health and hygiene... Learn about: Food Handling, Cake Decorating, Team Training...

...07/09/2009 Day(s) of Week: TUESDAY Times: - Duration: 2 years Fee: £520 Course fees are per year. If you are aged between 19 - 24 and you dont have a qualification...

...From entry level to Foundation Degrees, Hopwood Hall College welcomes thousands of young people onto its courses each year. Many progress straight... Learn about: Professional Cookery...

...the restaurant and bar. Practical classes Theory work to support your practical evidence Food preparation and cooking Food and drink service Food hygiene... Learn about: Professional Cookery...

...and a leader of a small team. The course covers: Establish and develop positive working relationships in hospitality; maintain the health and hygiene... Learn about: Food Preparation, Food Handling, Food Hygiene...

...public and provides a realistic working environment for students to develop confidence and gain suitable experience. There is also a range of supporting theory... Learn about: Basic IT training, Part Time, Confidence Training...

...In addition to our learning environments we also offer top quality services to member of the public. Course Details NVQ 2 Food Production and Cookery HC150F01...

...NVQ Level 2 in Food Preparation and Cooking or equivalent. This course is suitable for students who hold an NVQ Level 2 in Food Preparation and Cooking or equivalent...

...consists of a minimum of seven units from: Mandatory Units Maintain a safe, hygienic and secure working environment Contribute to effective teamwork (CfA)...

...public and provides the realistic working environment for students to develop confidence and gain suitable experience. There is also a range of supporting theory... Learn about: Confidence Training, Professional Cookery, Part Time...

...a practical based course. In addition, you will have the opportunity to develop an ability to work effectively under pressure as both a member and a leader of a small...

...by the City and Guilds of London or the Hospitality Awarding Body. Student progress is through assessment on the various elements of the UNITS...