NVQ Sports and Leisure Kent

...NVQ Level 2 Candidates wishing to gain the NVQ must be employed in the trade Course Structure The course is over 2 years with attendance at college... Learn about: Painting and Decorating, Construction Training...

...application using specialist tools and equipment, complex plumbing skills, gas installations, monitoring, maintenance, planning and designing...

...Students have the option of one of the following specialist areas: Patisserie & Confectionery Complex hot and cold desserts Complex pastry products Complex... Learn about: Quality Training...

...Hygiene Health and safety Dealing with customers Operating a cash point Food service methods Qualification Aims The main aim is to enable students to... Learn about: Food Preparation, Food Handling, Professional Cookery...

...Aims The aim of the course is to provide those in the catering industry a way of obtaining a recognised qualification to supplement their work-based learning... Learn about: Food Preparation, Food Hygiene, Professional Cookery...

...Students have the option of one of the following specialist areas: Patisserie & Confectionery Complex hot and cold desserts Complex pastry products Complex... Learn about: Quality Training...

...NVQ Level 2 Candidates wishing to gain the NVQ must be employed in the trade Course Structure The course is over 2 years with attendance at college... Learn about: Construction Training, Painting and Decorating...

...Aims The aim of the course is to provide those in the catering industry a way of obtaining a recognised qualification to supplement their work-based learning...

...Course Structure This is a 2 year course with attendance at college for one full day a week. Some topics covered include: Advanced paperhanging Specialist... Learn about: Painting and Decorating...

...Course Structure This is a 2 year course with attendance at college for one full day a week. Some topics covered include: Advanced paperhanging Specialist... Learn about: Painting and Decorating...

...Hygiene Health and safety Dealing with customers Operating a cash point Food service methods Qualification Aims The main aim is to enable students to... Learn about: Food Hygiene, Food Preparation, Vegeterian Cookery...

...and Maintaining Fitness C35 -Deal with Accidents & Emergencies Literacy and Numeracy Key Skills ICT Qualification Aims Central YMCA Qualifications â€"...

...and Maintaining Fitness C35 -Deal with Accidents & Emergencies Literacy and Numeracy Key Skills ICT Qualification Aims Central YMCA Qualifications â€"... Learn about: Personal Fitness, YMCA Fitness...

...to secure paid employment once they achieve. Course Structure The programme is delivered over one academic year (36 weeks). The following topics will be covered... Learn about: Communication Training...

...to secure paid employment once they achieve. Course Structure The programme is delivered over one academic year (36 weeks). The following topics will be covered... Learn about: Communication Training, Fitness Instructor, YMCA Fitness...

...The course covers: Establish and develop positive working relationships in hospitality; maintain the health and hygiene, safety and security of the working environment... Learn about: Food Handling, Christmas Cooking, Food Preparation...

...The course covers: Establish and develop positive working relationships in hospitality; maintain the health and hygiene, safety and security of the working environment... Learn about: Food Hygiene, Food Preparation, Team Training...

...sauces and soups. Gain a greater knowledge of cooking techniques and preparation. Assessment is on-going and based on a portfolio and work experience... Learn about: Food Service, Food Hygiene, Christmas Cooking...