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Food preparation cooking 2 A Levels in Norfolk
- NVQ
- King's Lynn
...Learn how to maintain a safe, hygienic and secure working environment, maintain food safety when storing, preparing and cooking food...
- NVQ
- King's Lynn
... desserts.- Preparing, cooking, finishing, garnishing and presenting 3 desserts using 7 preparation and cookery methods 2NFPC15 : Prepare and present...
- NVQ
- King's Lynn
... products.- Preparing, cooking, garnishing and presenting 16 cold food products using 11 preparation, cooking and finishing methods 3NFPC10 : Prepare, finish...
Similar training and in other locations
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Never got a request back from the college on two separate occasions.
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- NVQ
- Online
- Different dates available
- 1 Year
...This course will introduce students to professional cookery, food service and customer care skills and help develop good work and organisational practices. You will work towards a combined qualification in Food Preparation, Cookery & Front of House Service Skills... Learn about: Food Service, Food Preparation...
...This course will introduce students to professional cookery, food service and customer care skills and help develop good work and organisational practices. You will work towards a combined qualification in Food Preparation, Cookery & Front of House Service Skills... Learn about: Food Service, Food Preparation...
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Never got a request back from the college on two separate occasions.
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- NVQ
- Online
- Different dates available
...A steady rise in the numbers of the catering business is evident throughout the UK. Many entrepreneurs with a passion for cooking are inclined towards starting their own catering business. But the duties of a caterer goes far beyond just serving appetising dishes. There are many hidden... Learn about: Supervising Food Safety, Food Contamination, Food safety...
- NVQ
- Online
- Different dates available
... in Hospitality and to enhance your career development. Essential Skills in Numeracy and Literacy are also taught at level 2 as a fundamental part of Recipe and menu engineering for the hospitality industry... Learn about: Food Service, Professional Cookery...
- NVQ
- Online
- 1 Year
...This course will introduce students to professional cookery, food service and customer care skills and help develop good work and organisational practices. You will work towards a combined qualification in Food Preparation & Front of House Service Skills... Learn about: Food Preparation...
Similar training in other typologies
- Course
- Norwich
- Different dates available
...2. Course description This part time, day release professional chefs program is an intensive course delivered one day per week over one full academic year. This Level 3 course is suited to anyone working within the catering industry requiring a sound knowledge to support a supervisory role within... Learn about: Food Preparation...
- Course
- Norwich
... the environment. Course Content includes: Techniques for the preparation, assembly, cooking, regeneration and presentation of food. Procedures for the safe handling... Learn about: Team Training...
"food preparation cooking level 2"
- NVQ
- King's Lynn
...NVQ Level 2 in Multi-Skilled Hospitality Services This qualification is designed for learners to demonstrate skills and ability through units chosen...