NVQ3 Advanced Diploma in Patisserie (P/T)

On successful completion of this qualification you could progress to other Cookery courses or full time employment.

For those who have already acheived a level 2 qualification in pastry or confectionery. Learners will undertake advanced skills in producing pastry & dessert products.

You should have some prior knowledge of pastry work to level 2 or equivalent standard. You must have x3 GCSE A-C in English & Maths or F/skills L2 equivalent You will need to show a strong commitment to pursuing a career in pastry, bakery and confectionery.

City & Guilds