Pastry making courses

...2. Course description Inspired by the Great British Bake Off? Your tutor will guide you through a range of different baking skills, from cakes and biscuits, to pastry and breads, and you'll be making tasty treats to take home with you.You will be amazed at how easy it is to bake successfully...

...During the Blue course, skills and techniques covered include boning chickens, cooking offal, reduction sauces, shellfish preparation and cooking, soufflés, ice creams and pasta making. Classic sweet French pastries are covered as well as enriched doughs. On this course we also cover planning...

.... On the course you develop your filleting and boning skills, prepare sauces and vegetable dishes. You discover the art of making perfect pastry and delicious puddings...

... truffles, making ganache – a glaze, icing, sauce, or filling for pastries made from chocolate and cream, piping, fork dipping, moulding and modelling... Learn about: Basic IT, Skills and Training, Basic IT training...

... organisation. With lots of practice and encouraging teaching you will make different types of pastry and bread, learn the skills of fresh stock making, master...

...Course review: At typical day includes at least four baking techniques - from bread making to pastry making for savoury dishes to rubbing in method...

... recipes. In the early stages we cover basic and fundamental cooking methods, from making pastry to sauces and soups. As confidence develops we expand...

... will learn culinary tips in making food a fun and enjoyable past time... Learn about: Culinary nightmare, Culinary gastronomy, Christmas biscuits...

..., and proving that they are still worthy of a place at your table. Skills covered on the day will include making meringues and fresh lemon curd, rich short-crust...

... making, knife skills, how to butcher whole poultry, making choux pastry, experience service in a professional kitchen...

... with an NVQ level 2 in food preparation & cooking. What will I study? Subjects you will study include all the basics in pastry work, cake making, dough products...

..., scones, muffins and pastry are made including mechanical dough development, bulk fermentation and many more. You will get the chance to work with real customers and put your customer service skills to the test in our very own bakery shop and will also learn about the theoretical side of bakery... Learn about: Food safety, Quality Training, Quality Procedures...

...Course review: Join us for this essential master class in the fundamentals of sauce making. Learning to make key sauces will improve your cooking...

.... 11.00 - 13.00 Pastry - we will make hot water pastry and custard paste for the afternoon pie making session and the fillings for herring pies and dowsets...

...: /the-framework/. Introduction to Patisserie. Introduction to Craft Baking. Introduction to Bread Making. Cake Decoration and Pastry. Healthy Eating. World Cooking... Learn about: Professional Cookery...

... in the kitchen and be ready to share your new skills with family and friends. Skills you will learn Bread-making for the home Simple homemade soups Pastry making...

... with a retro twist. The techniques covered will include cake creaming and rubbing in methods and making caramel. The day starts with coffee and pastries...

... to make your own bread and short crust pastry, you will learn, how to make the best use of tofu and have an introduction to making soups, pates, tarts...

...This course is ideal for anyone who wishes to pursue the art of bread making. The programme will develop the skills required to carry out a range...

... and sauces Breakfasts Canapés, appetisers, starters, soups and desserts Creative meat-free menus Bread making Pastry making Ice creams and sorbets Herbs...