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Poultry courses

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Related courses

  • Poultry courses
  • Poultry management courses
  • Poultry management online courses

Level 2 Diploma in Hospitality & Professional Cookery course in Leicester

Leicester College
  • Course
  • Leicester
  • 34 Days

... a broad range of topics, together with practical skills development. Topics include meat, poultry, fish, shellfish, soups, stocks, sauces, pastry... Learn about: Professional Cookery...

£ 550 VAT inc.

Level 3 Diploma in Professional Cookery (Preparation & Cookery) course in Worcester

Heart of Worcestershire College
  • Course
  • Worcester

..., pasta, poultry, meat, fish and vegetable dishes, as well as preparing basic soups and sauces. You will learn workplace essentials such as health... Learn about: Professional Cookery...

Price on request

Catering and Professional Chefs Advanced Apprenticeship Details course in Exeter

Exeter College
  • Course
  • Exeter
  • 2 Years

... for complex dishes Prepare meat for complex dishes Prepare poultry for complex dishes Cook and finish complex fish dishes Cook and finish complex meat dishes...

Price on request

Intermediate Apprenticeship - Hospitality: Food Production and Cooking course in Croydon

Croydon College
  • Course
  • Croydon
  • Different dates available

.... This will include meat, fish, poultry, vegetables, cakes and desserts. This programme also includes some aspects of front of house duties. This course is ideal...

Price on request

City & Guilds NVQ 3 Professional Cookery course in Watford

West Herts College
  • NVQ
  • Watford
  • 1 Year

... meat and poultry dishes. Prepare, cook and finish complex cold sauces and dressings. Prepare, cook and finish complex vegetable dishes. Prepare,...

Price on request

Professional Chef's Certificate in Food and Wine course in Westminster

Cookery School at Little Portland Street
  • Short course
  • Westminster
  • Advanced
  • 6 Weeks

... can whip up in the kitchen? Our professional cooking course is for you! You’ll spend six whole weeks blissing out on pasta, pancakes, poultry, puddings, puff... Learn about: Food Hygiene, Food safety, Food Science...

£ 8,500

Intermediate Cookery course in Ashburton

Ashburton Cookery School
  • Course
  • Ashburton
  • Intermediate
  • 5 Days

.... Soups, sauces & stocks; breads & pastries; shellfish, fish, meat, poultry and game; vegetable dishes; chocolate, sugar, creams and custards and a whole...

£ 679 + VAT

Agricultural Bioscience BSc / BSc Hons course in Glasgow

Scotland's Rural College (SRUC)
  • Course
  • Glasgow City

... in poultry. Find out more Download our Agricultural Bioscience course leaflet...

Price on request

Part Time NC Professional Cookery course in Glasgow

John Wheatley College
  • Course
  • Glasgow City
    and
    another venue.
    • Glasgow

...). Location: Easterhouse and East End Campus Available: Full-Time, Part-Time Units Include: Food Hygiene Beverage Product Knowledge Meat and Poultry 1...

Price on request

Gluten Free Cookery course in Leicester

Leicester College
  • Course
  • Leicester
  • 6 Days

... and savoury dishes such as pastries, sponges, soups, sauces, rice, fish and poultry dishes. Fresh ingredients will be used and recipes will be provided...

£ 270 VAT inc.

Professional Cookery Apprenticeship Level 2 course in Stratford-Upon-Avon

Stratford upon Avon College
  • Course
  • Stratford-Upon-Avon
  • 18 Months

... preparaing any 3 of fish / meat / poultry or vegatables for basic dishes: Plus cook and finish basic dishes for any 3 from fish / meat / poultry or vegatables...

Price on request

Catering and Hospitality - City & Guilds Diploma in Professional Cookery Level 2 course in Hove

Greater Brighton Metropolitan College
  • Course
  • Hove
    and
    another venue.
    • Brighton
  • Different dates available
  • 1 Year

... and vegetables. Prepare and cook meat and offal. Prepare and cook poultry. Prepare and cook fish and shellfish. Prepare and cook rice, pasta, grains and egg dishes... Learn about: Professional Cookery, How to Cook...

Price on request

Full Time NC Professional Cookery course in Glasgow

John Wheatley College
  • Course
  • Glasgow City
    and
    another venue.
    • Glasgow

...). Location: Easterhouse and East End Campus Available: Full-Time, Part-Time Units Include: Food Hygiene Beverage Product Knowledge Meat and Poultry 1...

Price on request

Level 3 Diploma in Advanced Professional Cookery course in Leicester

Leicester College
  • Course
  • Leicester
  • Advanced
  • 34 Days

... in meat, poultry & game, fish and shellfish, vegetable and vegetarian dishes. Along with patisserie, fermented, desserts, petit fours and decorative... Learn about: Professional Cookery...

£ 550 VAT inc.

Professional cookery level 2 diploma course in Birkenhead

Wirral Met College
  • Course
  • Birkenhead

... planning -Applying workplace skills -Prepare and cook stocks, soups and sauces -Prepare and cook fruit and vegetables -Prepare and cook meat and offal -Prepare and cook poultry -Prepare and cook fish and shellfish -Prepare and cook rice, pasta, grains and egg dishes -Prepare and cook desserts and puddings... Learn about: Workplace Skills, Food Beverage Service, Professional Cookery...

Price on request

NPTC Level 1 - Land based Studies (Animal Care) course in Bradford

Askham Bryan College
  • Vocational qualification
  • Bradford
  • 1 Year

... Diploma in Animal Care. You will work with a range of animals at our specialist animal facility in Bradford. These include small mammals, birds, poultry...

Price on request

Level Three Advanced Apprenticeship in Hospitality and Catering course in Hessle Road.

East Riding College
  • Course
  • Hessle Road.

... and poultry for basic dishes Preparing, cook and finishing basic hot sauces Preparing cook and finishing bread and dough Preparing and cooking pastry Kitchen... Learn about: Hospitality catering...

Price on request

Diploma in Professional Cookery, Level 2 course in Worcester

Heart of Worcestershire College
  • Course
  • Worcester

..., working in hotels, pub, restaurants and holiday parks. Course Modules - Healthier foods and special diets - Catering operations - Costs and menu planning - Stocks, soups and sauces - Meat, offal, poultry, fish and shellfish - Hot and cold desserts and puddings - Baking breads, biscuits and cakes Apply... Learn about: Full Time, Professional Cookery...

Price on request

Bachelor of Veterinary Technology - Online course

Charles Sturt University
  • Postgraduate
  • Online
  • March

... could see you working in zoos, wildlife parks, equine stud farms or other intensive animal industries, such as pigs and poultry. Dig deeper You'll be prepared... Learn about: Veterinary Nursing...

£ 4001-5000

Full Time Professional Cookery NVQ3 course in Milton Keynes

Milton Keynes College
  • NVQ
  • Milton Keynes
  • September

...: This course covers preparation and cooking of: · complex fish dishes · complex cold buffet products · complex meat and poultry dishes · complex pasta dishes · sauces...

Price on request
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