Courses in Rusper

...job role Assessment method: Assessments are carried out in the workplace against nationally recognised criteria. QCA Accredited: Level 2 Certificated...

...skills and knowledge needed in a career in management and leadership. It provides insight into the principles and processes of Management and Leadership...

...as their primary activity and wish to receive recognition for their Administration skills and experience. Qualification and Examination Information Designed...

...(IT User) UNIT 8 (Unit 216) Database software (IT User) UNIT 9 (Unit 217) Presentation software (IT User) UNIT 10 (Unit 218) Specialist or bespoke software...

...DELIVERY This theme covers customer service behaviours and processes that have most effect on the customer experience during Customer Service delivery...

...their job role Assessment method : Assessments are carried out in the workplace against nationally recognised criteria. QCA Accredited: Level 2 Certificated...

...holding and serving food Qualification and Examination Information Designed for: Those working in a food and drink service environment involving customer contact Course duration...

...experience and their job role Assessment method: Assessments are carried out in the workplace against nationally recognised criteria. At the end of...

...(HS2 Establish and develop positive working relationships in hospitality UNIT 140 (HS3) Contribute to the control of resources UNIT 141 (HS5)...

...produced by People 1st, the Sector Skills Council for the hospitality, leisure travel and tourism industries and is designed for people who are involved...

...Maintain a safe, hygienic and secure working environment. Suitable for: Working within local authority catering, school meals, residential and care homes...

...Units Candidates may take the remaining units from the following : UNIT 52 (2FC2) Cook and finish basic shellfish dishes UNIT 55 (2FC5) Cook and finish...

...Are involved in Professional Cookery as their primary work activity Have a career in Professional Cookery and wish to take the first steps towards higher...

...MANDATORY UNITS: All candidates must complete the following two units: UNIT 22 (1GEN1) maintain a safe, hygienic and secure working environment UNIT 87 (2GEN1)...

...All those working in the licensed retail trade Course duration: 3 Hours plus pre course reading Assessment method: Multiple Choice Exam QCA Accredited...