College Courses in Rusper

...leadership skills and develop their management skills Course duration: Assessment time can vary depending on the learners previous experience and their...

...Provide leadership in your area of responsibility UNIT 3 (D6) Allocate and monitor the progress and quality of work in your area of responsibility...

...(Unit 225) Work effectively with other people Who needs this qualification? This NVQ is designed for those people who: Are involved in Administration...

...(IT User) UNIT 8 (Unit 216) Database software (IT User) UNIT 9 (Unit 217) Presentation software (IT User) UNIT 10 (Unit 218) Specialist or bespoke software...

...Level 2 Certificated by: Education Development International...

...when handling customer service problems. UNIT 32 Monitor and solve customer service problems UNIT 33 Apply risk assessment to customer service UNIT...

...Those working in a food and drink service environment involving customer contact Food and Drink Service NVQ Level 2 Overview Level 2 Food and Drink Service...

...Maintain a safe, hygienic and secure working environment UNIT 25 (1GEN4) Contribute to effective teamwork (CfA) UNIT 87 (2GEN1) Give customers a positive...

...operations UNIT 145 (HS8) Supervise a function UNIT 146 (HS10) Maintain the food service UNIT 147 (HS11) Maintain the drinks service UNIT 148 (HS17)...

...Clean windows from the inside UNIT 87 (2GEN1) Give customers a positive impression of yourself and your organisation (ICS) Qualification and Examination...

...Prepare, cook and finish basic pastry products UNIT 77 (2FPC11) Prepare, cook and finish basic cakes, sponges and scones UNIT 78 (2FPC12) Prepare...

...Complex Fish Dishes UNIT 4514 Cook and Finish Complex Meat Dishes UNIT 4515 Cook and Finish Complex Poultry Dishes UNIT 4516 Cook and Finish Complex Vegetable...

...Give customers a positive impression of yourself and your organisation (ICS) OPTIONAL ROUTE GROUP A: FRONT OFFICE UNITS UNIT 101 Deal with communications...