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Tourism and Hospitality courses Scotland
- Vocational qualification
- Motherwell
- 3 Days
...This extremely popular course is suitable for anyone interested in a career in the food industry or who needs a formal food hygiene qualification as...
- Course
- Glasgow
- Different dates available
...(eg nurseries and care homes), food retailing, food processing and other activities where a sound knowledge of food hygiene is necessary. Introduction to Food Hygiene... Learn about: Food Hygiene...
- HNC
- Paisley
- 2 Years
...Options: Human Resource Manangement 1, Hospitality Financial Accounting, Managing Hospitality Organisations. SCQF Level: 7 Entry Requirements 4 Standard Grades (Credit)... Learn about: Part Time...
- Vocational qualification
- Springburn
- 1 Year
...Selling Skills | Spanish. Flight Attendants' Certificate, Holiday Representative Certificate Introductory Skills: Holiday Representatives and Flight Staff Description...
- Vocational qualification
- Motherwell
- 1 Day
...into a catering business. There will be a short question and answer session. REHIS HACCP for Caterers This specialised course is aimed at those responsible...
- Course
- Glasgow
- Different dates available
...(eg nurseries and care homes), food retailing, food processing and other activities where a sound knowledge of food hygiene is necessary. Introduction to Food Hygiene... Learn about: Food Hygiene...
- HNC
- Paisley
...HNC Tourism Course Content: Subjects include: Structure of the Tourism Industry, Marketing and Customer Care, The Scottish Tourism Product, Communication... Learn about: Part Time...
- Vocational qualification
- Springburn
- 1 Year
...Students may progress to the first year of HND Travel and Tourism. Employment prospects are to be found in a variety of occupations... Learn about: Full Time...
- Vocational qualification
- Motherwell
- 4 Days
...of the following subjects: bacteriology and food poisoning, food contamination and prevention, personal hygiene, food preservation and storage...
- Course
- Glasgow
- Different dates available
...Bacteria. Food Poisoning and its Prevention. Personal Hygiene. The Working Environment. Cleaning Practices. Pest Control. Food Safety Legislation... Learn about: Food Hygiene...
- HNC
- Paisley
...Customer Care, Communication, Information Technology. SCQF Level: 7 Entry Requirements: 1 Higher or 12 Relevant SQA Units or other relevant qualification or experience... Learn about: Part Time...
- Course
- Kilmarnock
- 1 Year
...Units include: Resort Representatives. Retail Travel Practice. Cabin Crew. Spanish. Tourist Destinations. Work Placement. Passport to Travel and Tourism Units include... Learn about: Full Time...
- Vocational qualification
- Motherwell
...an absorbing and complex subject. The course would suit anyone who handles food, but not as their main occupational task. It is a programme designed...
- Course
- Glasgow
- Different dates available
...You'll study: Introduction to Food Hygiene. Jewellery Making - Intermediate REHIS Elementary Food Hygiene... Learn about: Food Hygiene...
- NVQ
- Paisley
...and assessed in the work place. SCQF Level: 4 Subjects studied include: Front Office Housekeeping Food and Drink Service Quick Service Food Preparation... Learn about: Part Time...
- HNC
- Kilmarnock
- 1 Year
...part-time, day release (up to 2 years). Progression Routes HND or Degree level courses, employment as a junior in travel and tourism industries... Learn about: Full Time...
- Vocational qualification
- Motherwell
- 1 Year
...Tourist Destinations, Selling the Travel and Tourism Product, Structure of the Travel and Tourism Industry, Resort Representation: An Introduction... Learn about: Full Time...
- Course
- Glasgow
- Different dates available
...or equivalent is desirable. Bacterial Food Poisoning. Non-bacterial Food Poisoning. Food Storage and Temperature Control. Design, Construction and Maintenance of Food Premises... Learn about: Food Hygiene...
- NVQ
- Paisley
...Patisserie and Confectionary Hospitality Supervision... Learn about: Part Time...
- NVQ
- Kilmarnock
- 1 Year
...Level 2 Professional Cookery: Food Preparation and Cooking, subject to interview. Career routes include a Kitchen Assistant, Waiting Assistant or Trainee...