Tourism and Hospitality courses Wales

...This is a 4 day course run on consequtive days You will be assessed by a multi-choice exam To gain a level 3 Certificate. Suitable for: All senior...

...This is a one year, full time course that is designed to engage those learners who hope to progress with their academic studies. The main qualification...

...& Food Poisoning • Personal Hygiene of Staff • Premises, Equipment & Pest Control • Work Place and Equipment Design • Waste Disposal and Cleaning Disinfection...

...thorough understanding of how HACCP-based procedures are applied in catering. Why is this training important? EU legislation requires food businesses...

...Food safety hazards, Allocation of responsibility, Managing the operational requirements of a safe food business, Cleaning and disinfection regimes...

...This one year course will give you relevant skills, qualities and knowledge required for employment in the travel and tourism industry. The course covers a range of units... Learn about: Tourism Industry, Travel Tourism, Travel and Tourism...

...one of these is proof that they hold a government approved licensing qualification such as the NCPLH. You can rest assured that the NCPLH covers everything...

...Quality of meat Practical cutting skills using half carcass each, including jointing, boning and rolling using traditional butchery techniques Presentation...

...First tier food handlers will gain an appreciation of the fundamentals of good food hygiene practice. Suitable for: All food handlers in catering...

...The course is fully compliant with industry and regulatory standards. Topics covered are regarded by the Foods Standards Agency as important to maintaining... Learn about: Food equipment usage, Food Hygiene, Health and Safety...

...tools and their relevance to a catering food safety system Understand the controls needed to protect the safety of food Understand how tools such as Safer...

...Both courses can be delivered side by side. Why do you need it? To safeguard the health of your customers To help protect your business Less food wastage... Learn about: Food safety, Food Hygiene...

...accredited and Government approved (accredited by the Department of Culture, Media and Sport, DCMS). The GQAL Level 2 National Certificate for Personal...

...Preparing students for a managerial career in the leisure and tourism industry. BA [Hons] Tourism Management Mode: full-time May be studied...

...The content and purpose of operating schedules. The role and duties of the designated premises supervisor. Unauthorised licensable activities...

...skills which are valued by Travel and Tourism employers. Modules are selected for their relevance to careers in overseas tour operations, retail travel... Learn about: Full Time...

...Students on this course enjoy the practical nature of the course and being part of a good team. Skills are gained in traditional, practical and theory... Learn about: Full Time...

...This unique course combines academic theory with vocationally relevant practical skills to equip graduates with the necessary tools to gain employment...

...NVQ Level 2 Customer Services Course Outline The course consists of two mandatory units and five optional units. These cover the aspects of customer service...

...An introductory course for those wishing to learn basic techniques or improve their culinary skills. Cooking For Pleasure Qualification: OCN WALES Programme...