Catering courses Wales

...Bilingual: This programme is available bilingually at the following campus(es): Dolgellau Cyflwyniad: Cyflwynir y rhaglen drwy gyfuniad o’r dulliau a ganlyn... Learn about: Skills and Training, Hospitality catering... More

...Hospitality and Catering In this sector, the restaurant industry is the biggest, employing over half a million people. The Hospitality and Catering... Learn about: Food Service, Food Hygiene... More

...Hospitality & Catering Qualification: BTEC First Diploma Programme Area: Catering & Hospitality Description: This level 2 programme covers topics... Learn about: Food Service, Food Handling, Food Hygiene... More

... of the critical control points. Suitable for: The CIEH Level 3 Award in HACCP in Catering is designed. for proprietors, managers and supervisors of small and. medium sized catering businesses... Learn about: Food Hygiene, Food Service, Food Handling... More

... and the skills necessary to succeed in the Hospitality and Catering BTEC National Diploma... Learn about: Food Service, Food Hygiene, Food Handling... More

...Suitable for: Business owners, managers and supervisors of small and medium-sized catering and hospitality businesses... Learn about: Food Service, Food Hygiene, Professional Cookery... More

...CIEH Level 3 Award in HACCP in Catering Provides business owners, managers and supervisors of small, medium-sized and large catering operations... Learn about: Food Hygiene... More

...cooking), Cleaning, Contamination control, Applying and monitoring good food safety procedures Contributing to the safety training of others... Learn about: Catering Management, Food Hygiene, Hospitality catering... More

...Course review: This qualification is designed principally for those who are, or intend to be, food handlers working in catering. A food handler... Learn about: Food Hygiene, Food Handling... More

...swyddi arbenigol ym maes y gwasanaeth bwyd a diod mewn nifer o leoliadau gwahanol gan gynnwys gwestai, bwytai, tafarndai, canolfannau cynadledda... Learn about: Skills and Training, Food Beverage Service... More

...good practice in the production and handling of safe food. £75 pp (excluding VAT). To give a good overview to anyone who is working in the food industry... Learn about: Personal hygiene, Food Hygiene, Food equipment usage... More

...Craft Catering Diploma (Combined NVQ Level 1 and 2 in Food Prep and Cooking and Food and Drink Service) Qualification: NVQ LEVEL 1 & 2 Programme... Learn about: Professional Cookery, Food Handling, Food Service... More

...' responsibilities. Principles of safe food storage. Cleaning. Food premises and equipment. Suitable for: Anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. Typical environments may include: pubs, hotels, restaurants. supermarkets and retail environments.... Learn about: Food Hygiene, Food Handling... More

...The examination is closed book with one paper of 40 multiple-choice questions Candidate has to correctly answer any 28 or more questions within the... Learn about: Personal Licence... More

...equipment and pest control Legislation Duration : One day (roughly 6 hours) Max Number of People : 12 Venue : Courses are held at PTP Training in Haverfordwest... Learn about: Food Hygiene... More

...Suitable for all persons involved in the production and handling of food products, whether they're in the catering or manufacturing food industry... Learn about: Food Hygiene, Food safety... More

...Suitable for: Production Managers, Trainers, Owners or managers of food businesses, Supervisors with intermediate food hygiene knowledge, Hygiene auditors... Learn about: Catering Management... More

...The course lasts 6 hours with a 30 minute exam at the end of the day. *Maximum candidates 10 *Minimum candidates... Learn about: Food Hygiene... More

...This course has been designed for anyone working within a catering environment or for people who come into contact with food. This course will cover... Learn about: Food safety... More