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Classroom-based Cooking Training
- Training
- Crewe
- Beginner
- 1 Day
...the application of HACCP principles under Regulation (EC) NO. 852/2004 on the hygiene of foodstuffs. Course Content Typical Syllabus Introduction to HACCP... Learn about: Food safety, Storage system management, Level 4 in Food Safety...
- Training
- 1 Year
...Careers You can advance your career in general hospitality roles in bars, restaurants or hotels...
- Training
- Eilat (Israel)
- Intermediate
- 5 Months
...Egyptian, Yemenite, and Lebanese. Pastry: Classic and Mediterranean. Theoretical Lessons: Wines & Alcohol, Nutrition, Food Hygiene & Sanitation... Learn about: Culinary Arts, Pastry Chef, Hospitality catering...
- Training
- Eilat (Israel)
- Beginner
- 9 Months
...tours of the country and language lesson. The aim is not only to teach students a new trade skill and give them professional experience; it’s also to broaden... Learn about: Restaurant Supervision, Healthy Eating, Knife Skills...
Similar training in other typologies
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I have experience
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it was okay not the best
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- NVQ
- Bradford
...If you enjoy preparing and cooking food and serving food and drink, this is the perfect course for you. The course is made up of blocks including... Learn about: Food Preparation...
...If you enjoy preparing and cooking food and serving food and drink, this is the perfect course for you. The course is made up of blocks including... Learn about: Food Preparation...
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I have experience
← | → see all
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it was okay not the best
← | → see all
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The course is a really good idea and it has improved a lot.
I like making cakes and decorate them with the ability.
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- NVQ
- Walsall
- 1 Year
...The course provides an introduction to the catering and hospitality industry. Topic areas cover the basic skills required together with the relevant Health & Safety aspects... Learn about: Food Preparation, Food safety, Food Handling...
...The course provides an introduction to the catering and hospitality industry. Topic areas cover the basic skills required together with the relevant Health & Safety aspects... Learn about: Food Preparation, Food safety, Food Handling...
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The course is a really good idea and it has improved a lot.
I like making cakes and decorate them with the ability.
← | →
- Course
- London
- Different dates available
...2. Course description Caribbean food is influenced by Africa, India, Spain, Portugal, Arabs, China and the Indigenous peoples who are native to this part of the world...
- Course
- London
...Preparing and cooking complex chocolate, marzipan, pastillage and sugar products; Preparing and cooking hot and cold deserts; Producing sauces...
- Short course
- London
- 1 Day
...of life in and around Naples and sometimes it appears as if time has stood still. Certainly where food is concerned, it remains some of the most celebrated foods in Italy...
- Course
- London
...Equipment required No equipment required 5. Assessment method The units will be assessed using multiple choice tests and practical observations... Learn about: Food Preparation...
- Course
- London
- Different dates available
...or food intolerance when you enrol on any one of our cookery courses. This information is important and will ensure the tutor can plan alternative ingredients...
- Course
- London
...2. Course description On this course, you will strengthen your food preparation and cooking skills. You will learn about food preparation and cooking... Learn about: Food Preparation...
- Short course
- London
- 1 Day
...Casablanca and learnt the secret of Moroccan cooking from his mother. The success of his company Nomades, which specialises in the production of Moroccan appetizers...
- A Level
- Birmingham
...Entry Requirements You will undertake a practical assessment (taster day), where suitability will be determined. Delivery and Assessment You will produce... Learn about: Food Preparation...
- Course
- Leicester
- Different dates available
...and party cupcakes. Although we do not bake the cakes at our classes you are guided through different cake recipes to meet all dietary needs and tastes... Learn about: Cake Decorating...
- Course
- Norwich
- Different dates available
...and catering such as work experience or the Level 2 Introductory Diploma in Professional Cookery. 4. Equipment required No equipment required... Learn about: Professional Cookery, Food Hygiene, Food Handling...
- Course
- Wolverhampton
- Different dates available
...icing Decorating in royal icing Modelling of pates Finishing cupcakes Biscuit decorations Creativity and design What skills will I gain? By studying... Learn about: Food Preparation, Food Hygiene, Basic Skills...
- Course
- London
...Preparing and cooking complex chocolate, marzipan, pastillage and sugar products; Preparing and cooking hot and cold deserts; Producing sauces...
- Course
- Bradford
...If you want to improve your cookery skills and learn how to make healthy, affordable meals then this is the course for you. We will show you how to make tasty...
- Course
- Plymouth
...which will enable you to be prepared for a future in the hospitality industry.The course covers the following areas: the catering and hospitality industry... Learn about: Professional Cookery, Skills and Training...