Cookery college courses in St Helens

...Cookery for the beginner Entry Level 2008/2009 Programme Code: SC1CA Awarding Body: Related Programme Areas: Cookery Chef Catering... Learn about: Food Preparation, Food Service... More

...NVQ Level 3 Professional Cookery (Preparation and cooking) Part time NVQ Level 3 Academic Year 2009/10 Programme Code: SC3KL Awarding Body:... Learn about: Professional Cookery, Food Hygiene, Vegeterian Cookery... More

...This programme combines butchery skills with the art of getting the best from the product by the method of cookery that is most appropriate. Some skills you may learn include: Boning and trimming meat; Cutting poultry into supremes and ballotines; Making stuffing and forcemeat; Tying meat; Chining... Learn about: Food Handling, Kitchen Skills, Professional Cookery... More

...production and decoration will be born out of your motifs and drawings. Working with Sugar paste or Royal icing will form the foundation of your cake... Learn about: Professional Cookery, Cake Decorating, Christmas Cooking... More