Cookery College Courses in Essex

...or second chef positions in larger establishments. Entry requirements: Level 2 in Professional cookery food or industrial experience Specific entry requirements... Learn about: Professional Cookery...

...Great for sharing with friends, you will cook. a selection of flavoursome '-tapas' , small. portions of mouth-watering hot or cold food. including...

...This will involve catering students producing meals for use in our "Bistro" Restaurant for sale. Course Leads To: There are a variety of opportunities...

...This is a full-time one year advanced level course...

...The course is assessed throughout the year by written coursework assignments, set written examinations, practical assessments and 2 final practical exams... Learn about: Professional Cookery...

...poultry and. fish recipes, vegetable side dishes and. delightful desserts. Cookery - Glorious Italian Food Course Details Explore authentic cooking...

...This one year course is for those who wish to take an initial qualification and follow a career in the Hospitality and Catering industries. It is anticipated...

...who have already achieved an NVQ 1 in Hospitality and now wish to progress onto level 2. This course can be offered separately or as part of the Chefs...

...NVQ Professional Cookery Level 2 Course Length: Approximately 6 months Course Days: N/A Start Date: Throughout the year Course Content: This course...

...intricate designs. Cake decoration - Cake Decoration Advanced Course Details The advanced group is for experienced cake decorators, preferably those...

...and follow a career in the catering industry. It is anticipated that most students will continue there studies to C&G 7100 Professional Cookery level 2 Assessment...

...This course is designed to extend the learners skills in cooking food. The learner will need to be working in a supervisory role within the catering industry...

...opportunity to work in the RWE Bakery Shop once a week and deal with customers. Duration : 1 Year of 2.5 days each week (Average) Who the Course is...

...You will learn the aspects of hygiene and Health and Safety that are required to work in the hospitality and catering industry Method of assessment...

...Tue 7.00-9.00pm Length: 30 weeks You Need: You will have needed to complete Level 1 (Foundation Certificate) Progression/Careers: n/a Qualification n/a...

...This course is for beginners in cake. decorating and for those with some. practical experience wishing to improved. their skills and gain the Level 1 qualification...

...Suitable for beginners and experienced learners. Cake decoration - craft workshop sugar wired flowers Course Details This one day workshop is designed...