Food Preparation colleges Northern Ireland

...Progress to employment. Become self employed - set up your own business. Progress through the levels and then to higher education. This course is suitable for Good cooking is important - we all enjoy eating good food! This course aims to train you as a chef or cook. A cook or chef plans, prepares... Learn about: Food Preparation, Food Handling...

...This 10 hour level 2 programme equips you with knowledge of all the food safety requirements for work in a food and beverage environment. It covers the fundamental food safety training and hygiene knowledge required by all food handlers employed in food preparation, food service and food retail... Learn about: Food Preparation, Food Service, Food safety...

...Students will complete a number of units in food preparation and cooking. eg Preparation, cooking and finishing of meat dishes, vegetable dishes, pasta, rice and pastry. The generic units of hygiene, safety and teamwork are also studied. If you are accepted onto this course without a Grade...

...This course is suitable for This course is suitable for anyone who has already achieved the Basic Food Hygiene Certificate within the last 3 years. It is designed to remind students how to work with food in a hygienic manner that prevents contamination and protects consumers from food poisoning... Learn about: Food Preparation, Food Hygiene, Food Handling...

...Learn how to prepare cook and serve a variety of dishes with suitable accompaniments from countries all around the world. This course is suitable for both beginners who wish to learn basic food preparation and cookery skills and also for experienced cooks who wish to expand their repertoire... Learn about: Basic IT training, Skills and Training, Basic IT...

... the Hospitality Industry. Students will be trained in: safety. Hygiene and security. customer care. effective teamwork. cash handling. preparation of service areas. practical service of food and drink for a variety of service styles (counter service). table service. buffet service... Learn about: Food Service, Food Preparation, Food Beverage Service...

...This qualification allows for the achievement of at least 12 units. Three of these are generic:- ie health, hygiene, safety and security; positive working relationships and food safety. The remaining 9 units allow the candidate to achieve units in eg preparing, cooking and finishing complex bread...

...This course is suitable for This course covers the basic principles of food hygiene for caterers and other food handlers. It has been designed for personnel undertaking first-line duties in catering, food retailing, food processing and other activities where a sound knowledge of food hygiene... Learn about: Food Handling, Food safety, IT risk...

...This qualification allows for the achievement of at least 16 units. Three of these are generic:- ie health, hygiene, safety and security; positive working relationships and food safety. The remaining 13 units allow the candidate to achieve units in eg preparing, cooking and finishing...

...This course is suitable for This qualification will benefit anyone working in a supervisory position where food and/or drink is prepared, manufactured or sold. Content includes. a general introduction. HACCP including UK and European food safety legislation. applying and monitoring good hygiene... Learn about: Food Hygiene, Waste Disposal, Food Preparation...

...BITES Who is this course for? Variety is the spice of life - create quick and easy packed lunches, picnics, salsas, salads and dips. How long is this course... Learn about: Food Handling, Part Time, Food Preparation...

...This course is suitable for This advanced training programme is designed to equip students with the necessary advanced practical and supervisory skills to be able to successfully operate a food operation. Students will study a range of units including meat and poultry dishes, hot and cold desserts... Learn about: Professional Cookery, Food Operation, Food Hygiene...

...Learn lean cooking skills to peel an inch. How long is this course for? 1 evening (2 hours) per week for 10 weeks Attendance Part-Time... Learn about: Professional Cookery, Food Handling, Part Time...

...salads, doughs, sweets and pastry which will enhance your CV. The course offers a route into employment and enhances promotion prospects. NVQ LEVEL 2 PROFESSIONAL... Learn about: Part Time, Food Preparation, Food Handling...

...This course is suitable for Various techniques such as Royal Icing, Piping Techniques and Sugar Flowers are included. CAKE DECORATING - BEGINNERS Who is this course... Learn about: Cake Decorating, Food Preparation, Part Time...

...pastry cooks and other people responsible for preparing sweets in catering establishments and small production units. You will prepare a range of dishes including Short... Learn about: Food Preparation, Part Time, Cake Decorating...

...This course is suitable for Advanced Craft skills involved in the preparation of hot and cold desserts, ice-creams, parfaits, sorbets, chocolate, pastillage and sugar boiling... Learn about: Cake Decorating, Food Preparation, Cooking Classes...

...This course is suitable for Prevention strategy has increasingly become the focus of good practice in safe food preparation. Food business owners are required to conduct a hazard analysis of their operations and implement controls to reduce risks. This course is designed for all managers... Learn about: IT Auditing, Food Preparation, Chemical Plant...

... on setting tables, service methods and service of wines. Food Preparation. Students will gain basic knife skills whilst... Learn about: Tourism Development, Travel and Tourism, Food Beverage Service...