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Food safety College Courses
- NVQ
- Newryand2 other venues
- Armagh, Portadown
- Different dates available
- 2 Years
... Food Safety Award over two years, depending on ability. It is a modular based programme which allows students to progress at their own pace... Learn about: Hospitality Management, Hospitality catering, Professional Cookery...
- NVQ
- Blended
- Different dates available
- 12 Months
...This qualification is aimed at individuals who are working or want to start a career in kitchen services, and it is an ideal opportunity to get hands on experience whilst training as it is done inside the workplace. The qualification is aimed at chefs and cooks who may be cooking and reheating... Learn about: Food Handling, Food Preparation, Food safety...
- A Level
- Leeds
- Different dates available
... Mandatory Units Understand how to carry out primal butchery of red meat in sales operations Understand how to maintain workplace food safety standards... Learn about: Food safety, Sales Training...
- NVQ
- Online
- 2 Years
... Financial control in hospitality Food safety supervision Front office operations Industry related project Marketing for hospitality The hospitality industry... Learn about: Financial Control, European food, Professional development...
City & Guilds Certificate in Hospitality (FoodPreparation & Cooking Level 1 - Inhouse college course
- Vocational qualification
- Inhouse in London
- January
- 18 Weeks
...The programme will cover the main key areas from this industry such as serving customers, taking orders, preparing & cooking food. The qualifications are assessed using a mixture of classroom and practical lessons, where the tutor will work along side you in a fully equipped catering facility... Learn about: Hospitality Marketing, Food Handling, Food safety...
- NVQ
- Blended
- Different dates available
- 12 Months
... not wish to handle certain food types. This apprenticeship is ideal for those who wish to develop: - Professional skills in cooking, preparing and service of poultry, vegetables, meat and fish dishes - Working in a team, knife skills, improve health and hygiene knowledge - Development of functional skills... Learn about: Food safety...
- GCSE
- 1 Year
... Greengrocery Products for Sale in a Retail Environment Maintain Food Safety While Working with Food in a Retail Environment Pick Products in a Retail Environment... Learn about: Food safety, Team Training, Customer Service...
- A Level
- Rhos-on-sea
- Different dates available
...Quilling and collage work Pastillage Modelling of animals and figures Air brushing You will learn by practical hands-on sessions and demonstrations... Learn about: Food safety, Wedding Cakes, Sugar modelling...
- Vocational qualification
- Grantham
- 1 Year
... Witham Room Restaurant. In addition you will undertake the IEHO Basic Food Safety Award.... Learn about: Basic IT, Food Preparation, Skills and Training...
- NVQ
- Blended
- Different dates available
- 12 Months
... to handle certain food types. This apprenticeship is ideal for those who wish to develop: - Professional skills in cooking, preparing and service of poultry, vegetables, meat and fish dishes. - Working in a team, knife skills, improve health and hygiene knowledge. - Development of functional skills... Learn about: Food safety...
- NVQ
- Leamington Spa
- Different dates available
... 2 What modules are covered? · Maintain a safe, hygienic and secure working environment · Contribute to effective teamwork · Maintain food safety... Learn about: Food safety, Quality Training, Full Time...
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- NVQ
- Online
- Different dates available
...The E-Learning: Food Safety Level 1 course, endorsed by Dynamo Concise Training Limited and promoted on Emagister, is designed to complement the HABC Food Safety syllabus. This course contains 3 hours of interactive food safety training content. If you want to learn more information... Learn about: Food safety, Health Management, Food Hygiene...
...The E-Learning: Food Safety Level 1 course, endorsed by Dynamo Concise Training Limited and promoted on Emagister, is designed to complement the HABC Food Safety syllabus. This course contains 3 hours of interactive food safety training content. If you want to learn more information... Learn about: Food safety, Health Management, Food Hygiene...
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I like it
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- Vocational qualification
- Grantham
- 1 Year
... Witham Room Restaurant. In addition you will undertake the IEHO Basic Food Safety Award.... Learn about: Food Service, Hospitality catering, Skills and Training...
- NVQ
- Blended
- Different dates available
- 12 Months
... not wish to handle certain food types. This apprenticeship is ideal for those who wish to develop: - Professional skills in cooking, preparing and service of poultry, vegetables, meat and fish dishes - Working in a team, knife skills, improve health and hygiene knowledge - Development of functional skills... Learn about: Food safety...
- NVQ
- Online
- Different dates available
- 1h
... of the European Parliament on the Hygiene of Foodstuffs, the Food Safety Act 1990 and Food Hygiene (England) Regulations 2005). These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is safe for human consumption. Failing to follow food safety standards can cause... Learn about: Food safety...
- NVQ
- Online
- Different dates available
- 11h
... lead to heavy penalties. Thus, as a business owner or supervisor, your main duty should be to ensure maximum security throughout your premises. As a supervisor, your role is crucial in the catering system. You need to be well-versed in the safety protocols, good practices, CCPs, Contamination... Learn about: Food safety, Supervising Food Safety, Food Contamination...
- NVQ
- Online
- Different dates available
...Designed to complement the HABC Level 2 Food Safety syllabus, this course contains 6 hours of interactive health and safety training content... Learn about: Food safety...
- NVQ
- Blended
- Different dates available
- 12 Months
... to handle certain food types. This apprenticeship is ideal for those who wish to develop: - Professional skills in cooking, preparing and service of poultry, vegetables, meat and fish dishes. - Working in a team, knife skills, improve health and hygiene knowledge. - Development of functional skills... Learn about: Food safety...
- NVQ
- Online
- Different dates available
- 1h
... consumption. Failing to follow food safety standards can cause food to become contaminated with potentially fatal consequences. Training your employees with our online system will go a long way to give them greater awareness of the dangers that poor food safety standards pose, as well as covering how... Learn about: Food safety...
- NVQ
- Online
- Different dates available
...Level 4 Managing Food Safety in Catering (QCF). An intensive course designed to provide managers in the food and drink industry with detailed and up-to-date information on food safety theory and practice... Learn about: Food safety, Safety Management, Food Service...