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Classroom-based Patisserie Colleges
- A Level
- Leeds
- 1 Year
...a further additional qualification: L2 Award in Food Safety If you have not achieved a grade C in English or Maths you will have the opportunity to further... Learn about: Product Development...
- Vocational qualification
- Luton
- 1 Year
...Diploma in Patisserie & Confectionery Level 3 City & Guilds Course Content This course is designed to provide students with the essential skills and knowledge...
- Vocational qualification
- Hull
- 1 Year
...all the myths of pastry work and give you all the skills to be a valued member of the catering industry. Patisserie (ABC Level 2) Course Details This course...
- Vocational qualification
- Aberdeen
...Cook and finish complex poultry dishes 3FC6: Cook and finish complex vegetable dishes 3FP1: Prepare fish for complex dishes 3FP3: Prepare meat for complex dishes... Learn about: Professional Cookery...
- GCSE
- Derby
- 1 Year
...Assessment will be by practical work, written work and tests. Are there any additional costs or specialist equipment required? A chef's uniform will need to be purchased...
- NVQ
- Stratford-upon-avon
- 1 Year
...process and finish marzipan, pastillage and sugar products · Contribute to the control of resources · Contribute to the development and introduction... Learn about: Professional Cookery...
- A Level
- Rhos-on-sea
- Different dates available
...Bilingual: This programme is available bilingually at the following campus(es): Dolgellau Cyflwyniad: Cyflwynir y rhaglen drwy gyfuniad o’r dulliau a ganlyn... Learn about: Skills and Training...
- NVQ
- Ramsgate
- Different dates available
...Year 2 £570 2 Year course Year 1 £500 including registration Year 2 £500 Including certification Approx equipment cost Clothing Knives Books £150 Start... Learn about: Quality Training...
- NVQ
- Broadstairs
- Different dates available
...restaurant or patisserie. Course Structure The course is delivered either over 15 months for 2 days (12 hours) per week OR 2 years for 1... Learn about: Quality Training...
- A Level
- St Austell
- Different dates available
...Ideal if: you wish to develop your practical skills and learn contemporary techniques in the production of fermented dough products, petit fours... Learn about: Skills and Training...
- A Level
- Milton Keynes
...ready for a foundation degree in Culinary Arts. What will I do? This qualification has been developed together with People 1st and the Sector Skills Council...
- NVQ
- Luton
- 1 Year
...NVQ Level 3 City & Guilds Course Content Practical and theory applications. Pastry work at an advanced level; Development of desserts; Pastry...
- Vocational qualification
- Skipton
- Different dates available
...tutors with a wealth of industry experience and knowledge Visit restaurants, hotels, sports arenas as well as attending catering exhibitions and competitions... Learn about: Professional Cookery, Skills and Training...
- GCSE
- County Tyrone
...and Application of Number at Level 2 or extensive experience. You will be invited to attend an interview. During this interview you will undertake an assessment... Learn about: Professional Cookery, Food Beverage Service, Full Time...
- Vocational qualification
- Broadstairs
- Different dates available
...(including plated desserts). A must, for those special dinner parties and/or afternoon teas. Course Structure This is one evening per week for six weeks... Learn about: Food Preparation, Cake Decorating...
- Vocational qualification
- Ramsgate
- Different dates available
...Aims N/A Assessments/Examinations N/A Cost / Equipment Tuition fee£100 (including food) No concessions You will need an apron, tea towel, set of knives...
- A Level
- St Austell
- Different dates available
...You'll learn: from a combination of practical and thoretical units which will be delivered in an excellent industry - level environment. In addition... Learn about: Skills and Training...
- GCSE
- County Tyrone
- Different dates available
...a Level 2 Professional Cookery qualification for a career within an exciting customer focussed Hospitality and Catering profession. This course includes... Learn about: Professional Cookery, Food Beverage Service...
- Vocational qualification
- Carmarthen
- 2 Years
...A professional catering qualification designed for cooks and chefs who are currently employed in the hospitality industry and would like to develop expert... Learn about: How to Cook, Food safety, Cake Decorating...
- NVQ
- Brighton
- 2 Years
...Any Level 1 qualification or equivalent. Interview for entry: Interview required Pre-entry preparation: None Work experience opportunities: No work experience...