Confectionery courses

...Vocational Catering & Hospitality NVQ Level 3 Patisserie and Confectionery Course Description This course is designed for learners who have a...

...On completion of your course you will be able to demonstrate a good level of competency whil 3. Entry requirements Applicants should have a Level... Learn about: Professional Cookery...

...Course Summary: This course is suitable for those with little or no experience and covers basic craft skills focussing on pastry items. It is for anyone interested in patisserie and confectionery. Entry requirements...

... and contemporary techniques in patisserie and confectionery, you will also study the nutritional values of foods and ingredients, management and supervisory skills... Learn about: Skills and Training...

... into more detail. The Food Preparation and Cooking Qualifications come in three different SVQ's. The General, Kitchen and Larder and Patisserie and Confectionery... Learn about: Professional Cookery...

...Given the popularity of The Great British Bake Off this exciting new courses is ideal for the dessert enthusiast. This qualification is about learning real skills in pastry and confectionery... Learn about: Professional Cookery...

...On completion of your course you will be able to demonstrate a good level of competency while maintaining a safe working environment. Please note... Learn about: Professional Cookery, Skills and Training...

...Food Processing and Cooking (Patisserie & Confectionery) NVQ Level 2 Course Aims: This course has been designed to provide students with a wide range...

...Preparing and cooking complex chocolate, marzipan, pastillage and sugar products; Preparing and cooking hot and cold deserts; Producing sauces...

...Professional Cookery Patisserie & Confectionery Advanced Apprenticeship Level 3. About the Course Study Mode Apprenticeship Introduction... Learn about: Professional Cookery...

...Professional Chef Diploma Level 3 Patisserie & Confectionery Course Description During Year 3 of this course you will: Develop specialist skills...

...Professional Food Preparation - Confectionery/Patisserie - Advanced Craft NVQ 3 Who is this course for? This course is for working chefs and people...

...This intensive programme builds on the skills learned at Patisserie and Confectionery: Silver Level. During the course your time will be spent in a practical environment where your skills will be developed to a high professional standard. There will be some classroom-based tuition to help develop...

...Catering & Hospitality Professional Cookery (Patisserie & Confectionery) NVQ. Prospectus Code (FTT41) Tiverton. Length of Study. One year, full time, or two years part time, daytime course. Entry RequirementsCost. Uniform and equipment costs will be incurred as will trips and visits. These costs... Learn about: Professional Cookery...

... and confectionery route or both together. Entry Requirements A level 2 professional cookery qualification, English at level 2 and maths at level 1, or an initial... Learn about: Skills and Training, Professional Cookery...

...Patisserie & Confectionery NVQ Level 3 City & Guilds Course Content Practical and theory applications. Pastry work at an advanced level; Development...

...This intensive programme builds on the skills learned at Patisserie and Confectionery: Silver Level. During the course your time will be spent in a practical environment where your skills will be developed to a high professional standard. There will be some classroom-based tuition to help develop...

...The course is open to all chefs employed full time within a professional kitchen who wish to concentrate on specialist ptisserie and confectionery skills and aspire to pursue a career in pastry work. We concentrate on modern and classical techniques used in the industry. The course is six hours...

...Course Content The course includes: Kitchen and Larder Patisserie and confectionery Health, Safety and hygiene Food service through dealing... Learn about: Professional Cookery, Safety and Hygiene, Food Service...

...Diploma in Patisserie & Confectionery Level 3 City & Guilds Course Content This course is designed to provide students with the essential skills...