Cooking courses Scotland

...Cooking for Friends is the ideal class for anyone who loves to entertain at home. You’ll learn to cook fabulous, crowd-pleasing dishes using a range of industry tips, tricks and techniques. The course covers everything you'll need to create the ultimate dinner party menu. You'll be given...

...SVQ I Food Preparation & Cooking Course Aims: Provides the practical skills and theory required to progress into the catering industry at operative...

...The qualification looks more in depth to areas of the kitchen. The dishes and cooking methods in the Level 3 are far more complex imaginative... Learn about: Professional Cookery...

...Food Preparation and Cooking includes the practical units: Soups. Sauces. Meat and Poultry. Vegetables. Hot and Cold Desserts. Core Units of Food Safety, Effective Team Work and Safe and Secure Working Environment...

...Cooking for Friends is the ideal class for anyone who loves to entertain at home. You’ll learn to cook fabulous, crowd-pleasing dishes using a range of industry tips, tricks and techniques. The course covers everything you'll need to create the ultimate dinner party menu. You'll be given...

...SVQ Level II Food Preparation & Cooking Course Aims: Provides the practical skills and theory required to progress into the catering industry...

... and cooking a wide variety of food stuffs and cooking using a variety of cooking processes. On successful completion students may progress to the... Learn about: Cookery skills, Professional Cookery, Food Preparation...

...SVQ Level 3 Professional Cookery: Food Prepaation and Cooking Units include: Cold Products Complex Soups Complex Fish Dishes Complex Meat and Poultry...

...This course will give you an introduction into cooking many exciting dishes from across the world using authentic ingredients. You'll learn preparation and presentation techniques as well as helpful hints for making the tastiest dishes possible...

...SVQ Level III Food Preparation & Cooking Course Aims: Provides the practical skills and theory required to progress into the catering industry...

... course, which allows you to comprehensively prepare for a exam or career through home study. What's more, because the distance learning Level 3 Gourmet Cooking and Catering course is a fully comprehensive course, no prior knowledge is required.If you want a career in Gourmet Cooking and Catering, our tutor supported... Learn about: Basic IT, Skills and Training, Basic IT training...

... and would like to deliver food hygiene awareness training to employees. Its price is more than ideal and it teaches cooking and cleaning safety, food poisoning bacteria, etc. It is very interesting and approachable. After all, you will be studying biology, food purchase and even transportation and storage... Learn about: Safe Storage and Labelling of Food, Food and drink, Food poisoning...

...Cooking for Friends Taste of Mexico...

...We will introduce you to the basic but essential skills in food preparation, cooking and food service in the College Licensed Training Restaurant. You will also learn about IT, communications and numeracy to help you to prepare for future professional progression. We also encourage full...

... A balanced diet Dietary needs of different groups Energy Needs Unit 2: Purchasing, Storing and Cooking Food for Health Purchasing food Factors that affect...

... and Prevention of Food Poisoning. Safe Storage and Labelling of Food Cooking Safely Feeback and Records Food Purchase Food Transportation Kitchen Cleaning... Learn about: Cooking Safely, Food poisoning, Kitchen Cleaning...

...Fish. Meat. Poultry. Game. Gourmet Desserts. You'll study: Cooking for Friends Gourmet Cookery...

...This five-day course covers the main aspects of modern cooking. In addition to cooking individual dishes, you will also be given a herb workshop and develop your knife skills as well as improving your knowledge of cooking techniques...

... or experience of working in the Hotel industry or a relevant SVQ such as Professional Cookery, or Food Preparation and Cooking or a gSVQ qualification How... Learn about: Professional Cookery...

..., techniques and procedures involved. Understanding of how to control food safety risks (personal hygiene, food storage, cooking and handling) Confidence...