Catering Degrees

...or a practising lawyer or a consultant. As such the course is specifically designed for lawyers and non-legal professionals with interests in the food law field... Learn about: Business Law, IT Law...

...Data Management in the Wine Trade Grape Growing and Winemaking The Wine Trade New Beverage Development and Launch People Management Business Finance...

...kitchens and within our higher education campus, McIntyre House. The course has been designed with employability and creativity in mind, by working... Learn about: Food safety, Food Manufacturing, Product Development...

...Modules Interactive Learning Skills and Communication Governance ICT Skills Business Management The Lord Ashcroft International Business School (LAIBS)... Learn about: Catering Management, Hospitality catering, Hospitality Marketing...

...essential to a career in any sector. Why choose this course? On this course, you will develop a range of kitchen and patisserie techniques as well as studying... Learn about: Diet and nutrition, Culinary Arts, Food Microbiology...

...Introductory Skills for Wine Science Chemistry Wines & Spirits of the World Grapevine Biology 1 Vineyard Practical Skills Vineyard Establishment & Maintenance...

...Why should I choose this course? You will learn the practical, hands on skills that food industry employers are looking for The variety of the modules... Learn about: Food Technology, Food Science, Full Time...

...Students are able to learn the theories and practice of managing the hospitality enterprise, staying competitive in the marketplace, and managing crisis... Learn about: Crisis Management, Personal Professional, Destination Marketing...

...essential to a career in any sector. Why choose this course? On this course, you will develop a range of kitchen and patisserie techniques as well as studying... Learn about: Diet and nutrition, Food Microbiology, Culinary Arts...

...competitive, globalized and dynamic sector, as well as focusing on the impact of new technologies The Master is designed for professionals with at least... Learn about: Hospitality Management, Quality Training...

...Ideal for chefs qualified to Level 3 or those with relevant industry experience, this practical Professional Chef course focuses on culinary skills... Learn about: Quality Training, Professional Cookery...

...catering event management, marketing and promotion issues, quality control. Business skills like financial and accounting themes will be covered... Learn about: Restaurant management, Catering service, Hospital Management...

...essential to a career in any sector. Why choose this course? On this course, you will develop a range of kitchen and patisserie techniques as well as studying... Learn about: Food Microbiology, Diet and nutrition, Culinary Arts...

...including the School’s Lakeside restaurant, private dining room and coffee shop. These will give you hands-on opportunities to learn how to plan... Learn about: Global Citizenship, Hospitality Business, Business Environment...

...a range of careers to help you flourish in this creative and highly competitive industry. Developed in consultation with industry experts, our long-established... Learn about: Food Technology, Diet and nutrition, Advanced Confectionery...

...the legal training for Intermediaries on behalf of the Office for Criminal Justice Reform (OCJR). The course equips Intermediaries with legal skills... Learn about: IT Law, Skills and Training...

...and management has been designed to produce graduates who are exceptionally well equipped with the aptitudes and competencies necessary to design... Learn about: Supply Chain Management, Business and Management, Food Service...

...industry and more. Whether you have previous professional experience or little to no experience, we’re confident that our teaching will put you ahead... Learn about: Hospitality Business, Hospitality Management, Hospitality catering...

...option for anyone with existing knowledge of this field to help you get into the industry. This Food and Nutrition top-up course is designed for anyone... Learn about: Food Technology, Nutritional science...

...management and gastronomy and emlyon business school, jointly created this double degree to help meet the recruitment needs of this ever-evolving and highly... Learn about: Management Information Systems, Business Writing, Brand Management...