Catering Degrees

...or a practising lawyer or a consultant. As such the course is specifically designed for lawyers and non-legal professionals with interests in the food law field... Learn about: Business Law, IT Law...

...Data Management in the Wine Trade Grape Growing and Winemaking The Wine Trade New Beverage Development and Launch People Management Business Finance...

...kitchens and within our higher education campus, McIntyre House. The course has been designed with employability and creativity in mind, by working... Learn about: Quality Training, Food safety, Diet and nutrition...

...Modules Interactive Learning Skills and Communication Governance ICT Skills Business Management The Lord Ashcroft International Business School (LAIBS)... Learn about: Catering Management, Hospitality Marketing, Hospitality Management...

...essential to a career in any sector. Why choose this course? On this course, you will develop a range of kitchen and patisserie techniques as well as studying... Learn about: Food Microbiology, Diet and nutrition, Culinary Arts...

...Introductory Skills for Wine Science Chemistry Wines & Spirits of the World Grapevine Biology 1 Vineyard Practical Skills Vineyard Establishment & Maintenance...

...Why should I choose this course? You will learn the practical, hands on skills that food industry employers are looking for The variety of the modules... Learn about: Full Time, Food Science, Food Technology...

...Students are able to learn the theories and practice of managing the hospitality enterprise, staying competitive in the marketplace, and managing crisis... Learn about: Full Time, Digital Marketing, Crisis Management...

...essential to a career in any sector. Why choose this course? On this course, you will develop a range of kitchen and patisserie techniques as well as studying... Learn about: Culinary Arts, Diet and nutrition, Food Microbiology...

...competitive, globalized and dynamic sector, as well as focusing on the impact of new technologies The Master is designed for professionals with at least... Learn about: Hospitality Management, Quality Training...

...Ideal for chefs qualified to Level 3 or those with relevant industry experience, this practical Professional Chef course focuses on culinary skills... Learn about: Quality Training, Professional Cookery...

...catering event management, marketing and promotion issues, quality control. Business skills like financial and accounting themes will be covered... Learn about: Restaurant management, Catering service, Hospital Management...

...essential to a career in any sector. Why choose this course? On this course, you will develop a range of kitchen and patisserie techniques as well as studying... Learn about: Culinary Arts, Diet and nutrition, Food Microbiology...

...including the School’s Lakeside restaurant, private dining room and coffee shop. These will give you hands-on opportunities to learn how to plan... Learn about: Business Environment, Hospitality Management, Global Citizenship...

...a range of careers to help you flourish in this creative and highly competitive industry. Developed in consultation with industry experts, our long-established... Learn about: Food Technology, Diet and nutrition, Quality Assurance...

...the legal training for Intermediaries on behalf of the Office for Criminal Justice Reform (OCJR). The course equips Intermediaries with legal skills... Learn about: IT Law, Skills and Training...

...and management has been designed to produce graduates who are exceptionally well equipped with the aptitudes and competencies necessary to design... Learn about: Food Service, Team Training, Food Science...

...industry and more. Whether you have previous professional experience or little to no experience, we’re confident that our teaching will put you ahead... Learn about: International level, International Relations, Management Information Systems...

...option for anyone with existing knowledge of this field to help you get into the industry. This Food and Nutrition top-up course is designed for anyone... Learn about: Food Technology, Nutritional science...

...management and gastronomy and emlyon business school, jointly created this double degree to help meet the recruitment needs of this ever-evolving and highly... Learn about: Management Information Systems, Hospitality Management, Business Writing...