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Event tourism management courses
- Vocational qualification
- Huntingdon
... you've learnt in the classroom, and see what work is really like. It could be time spent with an events company, getting a taste of all the different...
- Course
- Worthing
- 1 Year
...The units of study include: Basic culinary skills. Serving food and drink. Planning and running an event. Accommodation and front office studies. Healthy lifestyles. Safety in hospitality. Customer relations in hospitality... Learn about: Full Time...
- BTEC
- Skipton
- 1 Year
... of skills to learn, such as cooking a meal, looking after the customers, planning and running an event, and many more. These skills can be used when working... Learn about: Full Time...
- Course
- Chichester
... to volunteer to become involved extra functions and events. Because of the nature of the industry and our reflection of it, you may sometimes have early morning...
- Bachelor's degree
- Poole
- 1 Year
... tourism conference 'Enhancing Destinations and the Visitor Attraction' attracting over 90 industry and academic professionals We offer the only Leisure...
- BTEC
- Ashton-under-Lyne
- Different dates available
- 2 Years
.... Conference and Banqueting Operations. Themed Event Planning and Marketing...
- BTEC
- Milton Keynes
- September
... management level... Learn about: Full Time...
- NVQ
- Paignton
... necessary to prepare you for employment. You will have the opportunity to cook and serve on special events and possibly obtain part time employment through... Learn about: Full Time...
- BTEC
- Newry
- Different dates available
- 2 Years
...On successful completion you can progress to higher education or apply for trainee management positions within the Hospitality & Catering sector e.g. Hotels, Restaurants, Contract Catering, Accommodation Management and Licensed Trade. This course is suitable for This course is designed for students... Learn about: Hospitality catering, Hospitality Management...
- Course
- Leicester
- 52 Days
...This course is aimed at people who work within the sports events. The qualification concentrates on all the aspects of Spectator events from ensuring the safe entry and exit of spectators to also include dealing with accidents and emergencies...
- NVQ
- Doncaster
- 1 Year
...You will cover a range of different areas, supervising staff, organising and supervising an event, bar control including stock taking and ordering and controlling the payment point...
- Vocational qualification
- Doncaster
- 2 Years
... in the Hospitality Industry. These could include working in hotels, Army, National Health Service, contract catering and event catering...
- NVQ
- Warrington
- 34 Weeks
... relationships with customers, managers and staff, time management and planning and supervising functions. How will I be assessed? Tutors will regularly review... Learn about: Full Time...
- NVQ
- Suffolk
- 1 Year
... (HAB) Diploma in Hospitality Supervision and Leadership Level 3 Progression Routes Foundation Degree in Hospitality and Events Management or employment... Learn about: Full Time...
- Course
- London
... in this sector, with a particular focus on careers in hotels, restaurants, events and food and beverage service. The programme will improve personal learning... Learn about: Skills and Training...
- Vocational qualification
- Skipton
- 1 Year
...This is a full-time programme, equivalent to four GCSEs at grades A* to C delivered by industry specific tutors. If you have a distinction at the end of year one you may progress to Second Passport or to the BTEC National Diploma in Travel and Tourism. First and Second Passport form a two... Learn about: Full Time...
- BTEC
- Worthing
- 2 Years
...You will study 18 subject areas including: Conference and banqueting operations. Contemporary cuisine. European cuisine. Customer care in hospitality. Food and beverage service. Human resources. Marketing. Principles of healthy eating. Team leadership and supervision. Themed event planning... Learn about: Full Time...
- Course
- Huntingdon
... and understand the importance of training to maximise team performance. • Business - business strategy, customer profiles, principles of profit and loss, supply chain management, legislative responsibilities and risk assessment. You will learn to demonstrate the following skills: • Culinary - review menus... Learn about: Team Training...
- Vocational qualification
- Doncaster
- 1 Year
... trips within the UK and working on special events. You will also have the opportunity to complete a 2 week work placement within the Hospitality...
- Course
- Skipton
- Different dates available
... Receptionist, Events Co-ordinator, Wedding Planner... Learn about: Professional Cookery...