Fish cooking courses

...This course can lead to employment in professional catering e.g. Hotels, restaurants and pubs. This course consists of classic preparation of culinary dishes in practical classes including fish dishes, stocks, sauces and soups. Gain a greater knowledge of cooking techniques and preparation... Learn about: Cake Decorating, Food Handling, Food Hygiene...

...Course Summary: This qualification covers the required skills and knowledge for preparing to work in the hospitality and catering industry. It is designed to meet the needs of learners who want to become a chef or who just want to improve their cooking skills and knowledge. You will be studying... Learn about: Hospitality catering, Food Preparation...

... and cook two dishes including meat, fish, sauces, pasta and desserts and will be preceeded by a demonstration by a 'guest' chef lecturer. How will...

... fish Prepare and cook meat and poultry Prepare and cook eggs Prepare and cook simple bread and dough products Package food for delivery Why Tynemet...

...Learn how to maintain a safe, hygienic and secure working environment, maintain food safety when storing, preparing and cooking food...

...This course will focus on preparing, cooking and serving food such as pastry, butchery, fish-mongering and sauce work. In addition to developing... Learn about: Cooking food, Cooking stocks...

...You will learn about preparing, cooking and serving food in a real life restaurant. The qualification is a foundation learning programme and will provide you with the skills and knowledge needed to work within the hospitality industry... Learn about: Food Preparation, Food Beverage Service...

... basic pasta dishes (3 credits) Produce basic fish dishes (4 credits) Produce basic meat dishes (4 credits) Produce cold starters and salads (3 credits... Learn about: Food Preparation, Quality Training, How to Cook...

... to handle certain food types. This apprenticeship is ideal for those who wish to develop: - Professional skills in cooking, preparing and service of poultry, vegetables, meat and fish dishes. - Working in a team, knife skills, improve health and hygiene knowledge. - Development of functional skills... Learn about: Food safety...

..., preparing and cooking food. Examples of the optional units include: Cook and finish basic fish dishes, cook and finish basic poultry dishes, cook and finish... Learn about: Basic IT training, Basic IT, Skills and Training...

... fish 520 Prepare and cook meat and poultry 525 Prepare and cook vegetable protein How often do I need to attend? Most learners preparing for...

... have a good basic cooking knowledge...

... not wish to handle certain food types. This apprenticeship is ideal for those who wish to develop: - Professional skills in cooking, preparing and service of poultry, vegetables, meat and fish dishes - Working in a team, knife skills, improve health and hygiene knowledge - Development of functional skills... Learn about: Food safety...

...Suitable for: The Food Preparation & Cooking NVQ is suitable for those working in hotel. and restaurant kitchens and other catering businesses...

... fish dishes unit 629 Cook and finish basic meat dishes unit 630 Cook and finish basic poultry dishes unit 633 Cook and finish basic vegetable dishes...

...: Unit 51 (2FC1) Cook and finish basic fish dishes Unit 53 (2FC3) Cook and finish basic meat dishes Unit 54 (2FC4) Cook and finish basic poultry dishes...

... sweets. Rice and pasta cooking...

... A Choose a minimum of 4 from this group 627 Cook and finish basic fish dishes 629 Cook and finish basic meat dishes 630 Cook and finish basic poultry dishes...

... · Maintain food safety when storing, preparing and cooking food B - Optional - Group A e.g.: · Prepare hot and cold sandwiches · Cook and finish basic fish...

...NVQ Level 1 Food Preparation and Cooking can be gained either in parts (units), one at a time, or all together as on a typical course of study. The time taken to do one part, or whole qualification, will depend upon the individual. If you are keen and confident and want to learn quickly, then...