GCSE Professional Cookery

... are payable for each year of study. This course is an introduction to the skills required to work as a professional chef in the industry, a foundation... Learn about: Skills and Training, Professional Cookery...

... A minimum of four GCSEs at grade C or above including English Language and maths, or an level 1 professional cookery qualification, English and maths at level... Learn about: Skills and Training, Professional Cookery...

... dishes at an advanced level. Entry requirements You will need a Level 2 NVQ Diploma in Cookery qualification and GCSEs in English and Maths - a grade C or above in one and at least a D in the other. Applications from mature learners with relevant work experience are also welcomed. It is essential... Learn about: Professional Cookery...

... are payable for each year of study. This course is an introduction to the skills required to work as a professional chef in the industry, a foundation... Learn about: Skills and Training, Professional Cookery, Full Time...

... and you are able to achieve level 2 English and level 1 maths within one year, or a level 1 professional cookery qualification, English at level 1 and maths... Learn about: Professional Cookery, Skills and Training...

... are payable for each year of study. This course is an introduction to the skills required to work as a professional chef in the industry, a foundation... Learn about: Part Time, Skills and Training, Professional Cookery...

... classes, including food safety, hygiene and healthy eating. You will learn to cook in a professional environment supported by a team of experienced tutors... Learn about: Professional Cookery, Skills and Training...

...or extensive experience. with graduates working in schools, nurseries, children’s charities and integrated children’s centres. Increasingly graduates are... Learn about: Professional Cookery, Skills and Training...

... and confectionery route or both together. Entry Requirements A level 2 professional cookery qualification, English at level 2 and maths at level 1, or an initial... Learn about: Professional Cookery, Skills and Training...

... are payable for each year of study. This course further develops the skills required to work as a professional chef, complemented with the customer service... Learn about: Professional Cookery, Skills and Training, Full Time...

... are payable for each year of study. This course further develops the skills required to work as a professional chef, complemented with the customer service... Learn about: Part Time, Professional Cookery, Skills and Training...

... are payable for each year of study. This course has been designed for experienced learners or those with a Level 2 Professional Cookery qualification... Learn about: Food Beverage Service, Professional Cookery...

... are payable for each year of study. This course has been designed for experienced learners or those with a Level 2 Professional Cookery qualification... Learn about: Full Time, Food Beverage Service, Professional Cookery...