-
All
-
Online
-
Filters
-
Location
-
Online
-
Type of studies
-
+ Filters
Cooking Government Funded
-
I have experience
← | →
-
it was okay not the best
← | →
- NVQ
- Bradford
...Food Preparation and Cooking - Units including: Cold Food Preparation, Bread, Prepare & Cook Food by Baking and Roasting & Grilling Food and Beverage Service Food Safety... Learn about: Food Preparation...
...Food Preparation and Cooking - Units including: Cold Food Preparation, Bread, Prepare & Cook Food by Baking and Roasting & Grilling Food and Beverage Service Food Safety... Learn about: Food Preparation...
-
I have experience
← | → see all
-
it was okay not the best
← | → see all
-
The course is a really good idea and it has improved a lot.
I like making cakes and decorate them with the ability.
← | →
- NVQ
- Walsall
- 1 Year
...The course provides an introduction to the catering and hospitality industry. Topic areas cover the basic skills required together with the relevant Health & Safety aspects... Learn about: Health and Safety Management, Food Beverage Service, Food Preparation...
...The course provides an introduction to the catering and hospitality industry. Topic areas cover the basic skills required together with the relevant Health & Safety aspects... Learn about: Health and Safety Management, Food Beverage Service, Food Preparation...
-
The course is a really good idea and it has improved a lot.
I like making cakes and decorate them with the ability.
← | →
- NVQ
- Online
...we recommend that learners strive to obtain employment in order to enhance and cement what is learnt Course Code 07D1HOSPYP Study Programme This qualification... Learn about: Basic IT, Basic IT training...
- A Level
- Birmingham
...You will undertake practical work experience within the College Refectory enabling you to learn in a real workplace setting. English are maths are embedded into these sessions... Learn about: Food Preparation...
- NVQ
- Croydon
- 1 Year
...to continue their studies by progressing onto an HND, Foundation Degree or NVQ Level 4 course. ASSESSMENT STRUCTURE Portfolio assessment and continuous... Learn about: Part Time, Food Hygiene, Food Packaging...
- GCSE
- Derby
- 1 Year
...Any inclusion and support needs will be assessed and reviewed throughout the year and we will work hard to give you the support you need. Are there... Learn about: Food Preparation...
- NVQ
- Crawley
...level training at our University Centre, Central Sussex College can cater for... Learn about: Food Preparation...
- NVQ
- Newport
...This qualification is often taken by people who have progressed to a supervisory or higher level position in their workplace. You are usually expected... Learn about: Professional Cookery...
- NVQ
- Birkenhead
...Preparation and cooking of sauces Preparation and cooking fish dishes Preparation and cooking meat and poultry dishes Preparation and cooking potatoes... Learn about: Food Preparation...
- NVQ
- Newryand2 other venues
- Armagh, Portadown
- Different dates available
...This course is suitable for This programme is designed to offer training in a range of skills in meat, fish, sauces, soups, stocks, vegetables... Learn about: Food Handling, Part Time, Food Preparation...
- A Level
- St Austell
- Different dates available
...on to the following courses: You will adhere to the dress standards required of a real working kitchen... Learn about: Hospitality catering, Food Preparation...
- NVQ
- Folkestone
- Different dates available
- 1 Year
...safety and security of the working environment; prepare and cook fish, meat and game for. What will you be learning? This advanced course will help... Learn about: Food Hygiene, Food Preparation, Food Service...
- NVQ
- Beverley
...Functional skills/GCSEs You will build a portfolio and complete short answer on-line questions. Practical assessments are always completed in the restaurant... Learn about: Professional Cookery...
- NVQ
- Grantham
- 36 Weeks
...qualifications that may be gained at College or in industry. Practical skills are continually assessed in the college realistic working environment... Learn about: Basic IT training, Basic IT, Part Time...
- A Level
- Dungannon
...Learn how to prepare cook and serve a variety of dishes with suitable accompaniments from countries all around the world. This course is suitable for... Learn about: Food Preparation, Basic IT training, Basic IT...
- GCSE
- Derby
- 1 Year
...consider the Level 2 Certificate in General Patisserie and Confectionery or the Level 2 NVQ Diploma in Food Production/ Professional Cookery... Learn about: Food Preparation, Hospitality catering...
- NVQ
- Tottenham
- 1 Year
...In this level 2 course you will prepare more complex work then level 1 and take part in the centre†s own restaurant and bistro. It will be like running your very own restaurant... Learn about: Hospitality catering, Professional Cooking, Food Preparation...
- NVQ
- Newport
...ENTRY REQUIREMENTS: Candidates normally progress to this award by means of their organisational experience, role and responsibilities. This qualification...
- NVQ
- Blended
- Different dates available
- 12 Months
...a minimum of 56 credits. - Learners must achieve the three mandatory units in group A (17 Credits) Mandatory Units (Group A): - Unit 1 – Develop Productive... Learn about: Food safety...
- NVQ
- Newry
- Different dates available
...including meat and poultry dishes, hot and cold desserts, fish and shellfish and canapés. How long is this course for? 1 - 2 years, 1 day per week... Learn about: Food Hygiene, Food Service, Food Operation...